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P6181

Glu-C Protease

Cleaves at glutamic acid residues, suitable for Mass Spectrometry, from Staphylococcus aureus V8

Synonyma:

V8 Protease

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Vybrat velikost

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Velikost baleníSkladová položkaDostupnostCena
50 μg
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5 740,00 Kč

O této položce

Číslo CAS:
UNSPSC Code:
12352204
NACRES:
NA.54
EC Number:
200-350-6
MDL number:
Číslo EC:
eCl@ss:
32160410

5 740,00 Kč


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For a suitable alternative that ships today, try 324713-50UG.

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Název produktu

Endoproteinase Glu-C from Staphylococcus aureus V8, suitable for protein sequencing, lyophilized powder

grade

Proteomics Grade

Quality Level

form

lyophilized powder

analyte chemical class(es)

amino acids

suitability

suitable for protein sequencing

storage temp.

−20°C

Application

Endoproteinase Glu-C from Staphylococcus aureus V8 has been used for:
  • obtaining proteolytic cleavage fragments of the S-layer protein (from Bacillus stearothermophilus ATCC 12980) to perform affinity studies.[1]
  • the enzymatic cleavage of native VSTx-3 (voltage sensor toxin 3) peptide for its sequence determination.
  • limited proteolysis of recombinant purified PimA (phosphatidylinositol mannosyltransferase).
  • the digestion of glycosylated hemoglobin for isotope dilution liquid chromatography-tandem mass spectrometry analysis.

Biochem/physiol Actions

Endoproteinase Glu-C from Staphylococcus aureus strain V8 is a serine endoprotease, which hydrolyzes peptide bonds at the carboxyl side of glutamyl and aspartyl residues. The specificity of Glu-C is dependent upon the buffer and pH employed as well as the structure around the potential cleavage site. In ammonium acetate (pH 4.0) or ammonium bicarbonate (pH 7.8), the enzyme preferentially cleaves glutamyl bonds; whereas, in phosphate buffer (pH 7.8) Glu-C will cleave at either site. Glu-C is reported to be active in the presence of 0.2% SDS (sodium dodecyl sulfate) and in 4.0M urea.

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Tato položka
P292232471310791156001
grade

Proteomics Grade

grade

-

grade

Proteomics Grade

grade

-

suitability

suitable for protein sequencing

suitability

-

suitability

-

suitability

-

form

lyophilized powder

form

lyophilized powder

form

lyophilized

form

lyophilized (salt-free)

storage temp.

−20°C

storage temp.

−20°C

storage temp.

2-8°C

storage temp.

-

Quality Level

200

Quality Level

200

Quality Level

100

Quality Level

-

analyte chemical class(es)

amino acids

analyte chemical class(es)

-

analyte chemical class(es)

-

analyte chemical class(es)

-


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pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Resp. Sens. 1 - Skin Sens. 1

Skladovací třída

11 - Combustible Solids

wgk

WGK 3

ppe

dust mask type N95 (US), Eyeshields, Faceshields, Gloves



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Související obsah


M Jarosch et al.
Microbiology (Reading, England), 146 ( Pt 2), 273-281 (2000-03-09)
The cell surface of Bacillus stearothermophilus ATCC 12980 is completely covered with an oblique S-layer lattice. To investigate sequence identities and a common structure-function relationship in S-layer proteins of different B. stearothermophilus wild-type strains, the nucleotide sequence encoding the S-layer
The abalone egg vitelline envelope receptor for sperm lysin is a giant multivalent molecule.
Swanson, W.J., and Vacquier, V.D.
Proceedings of the National Academy of Sciences of the USA, 94(13), 6724-6729 (1999)
X. Wang et al.
Plant physiology, 111(2), 441-445 (1996-06-01)
Ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) and a 66-kD protein were co-purified from solubilized microsomal preparations of the green alga Botryococcus braunii by Green A agarose, sucrose density gradient, MonoQ, and gel filtration. The 66-kD protein remained intact after 6 M urea treatment



Globální číslo obchodní položky

Skladová položkaGTIN
P6181-50UG04061835574698

Questions

1–2 of 2 Questions  
  1. Hi, is this enzyme sterile and suitable for cell culture? Thank you.

    1 answer
    1. This endoproteinase is not sterile and has not been tested for suitability in cell culture. It is recommended for use in protein sequencing assays.

      Helpful?

  2. Hi, I was just wondering you can give me the amino acid sequence for this protein. I can't find it on the page.

    1 answer
    1. The product does not need to be sequenced to get released. Unfortunately there is no in-house information about product sequence.

      Helpful?

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