Each vial contains 100 ug each of the 9 constituent proteins, in lyophilized form. The recommended solvent is 0.1% trifluoroacetic acid (TFA) in water. Please see the link below to review additional information available in the product datasheet:
https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/product/documents/421/524/msrt2bul.pdf
MSRT2
SigmaProt Intact Protein LC-MS Standard
Proteomics Retention Time Standard
Sinônimo(s):
Intact Protein LC-MS Standard, SigmaProtein Standard
Faça login para ver os preços organizacionais e de contrato.
Selecione um tamanho
Alterar visualização
| Para você/SKU | Disponibilidade | Preço |
|---|---|---|
1 vial | Verificar disponibilidade no carrinho | R$ 1.236,00 |
5 x 1 vials | Verificar disponibilidade no carrinho | R$ 5.468,00 |
Sobre este item
UNSPSC Code:
23201100
EC Number:
220-163-3
NACRES:
NA.24
Assistência Técnica
Precisa de ajuda? Nossa equipe de cientistas experientes está à sua disposição.
Estamos aqui para ajudarApplication
The RP-LC-MS Protein Standard is a LC-MS platform standard that is intended to test LC-MS system suitability and intact protein mass measurement. The proteins in MSRT2 are chosen to represent an elution profile for complex proteomic samples. The proteins have been selected based on UV and electrospray response, and are readily observed by both modes of detection. After reconstitution, MSRT2 is an injection-ready standard. MSRT2 can be utilized in studies such as in top-down proteomics.
Other Notes
MSRT2 contains these 9 proteins:
- Ribonuclease B
- Insulin
- Lysozyme
- Transferrin
- Bovine serum albumin (BSA)
- Trypsin inhibitor
- β-lactoglobulin A
- Carbonic anhydrase
- Lactate dehydrogenase
1 of 1
Este Item | |||
|---|---|---|---|
| storage temp. −20°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| form ready-to-use solution | form liquid | form - | form - |
Escolha uma das versões mais recentes:
Já possui este produto?
Encontre a documentação dos produtos que você adquiriu recentemente na biblioteca de documentos.
-
There is no information about the proteins' concentration, could you please add it?
1 answer-
Helpful?
-