SCA20
Sucrose Assay Kit
sufficient for 20 assays
Synonim(y):
Sucrose Test Kit
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About This Item
Polecane produkty
zastosowanie
sufficient for 20 assays
klasy chemiczne analitów
sugars (sucrose)
metody
photometry: suitable
Zastosowanie
food and beverages
general analytical
temp. przechowywania
2-8°C
Opis ogólny
Sucrose is a disaccharide, naturally occurring carbohydrate found in plants and a major product during photosynthesis.
Zastosowanie
This kit is for the quantitative, enzymatic determination of sucrose in food and other materials. Sucrose is hydrolyzed to glucose and fructose by invertase. Glucose and fructose are phosphorylated by adenosine triphosphate (ATP) in the reaction catalyzed by hexokinase. Glucose-6-phosphate (G6P) is then oxidized to 6-phosphogluconate in the presence of nicotinamide adenine dinucleotide (NAD) in a reaction catalyzed by glucose-6-phosphate dehydrogenase (G6PDH). During this oxidation, an equimolar amount of NAD is reduced to NADH. The consequent increase in absorbance at 340 nm is directly proportional to sucrose concentration.
Tylko elementy zestawu
Numer produktu
Opis
- glucose assay reagent 50 mL
- sucrose assay reagent 1 mL/vial
- sucrose standard 500 mg
produkt powiązany
Numer produktu
Opis
Cennik
Kod klasy składowania
10 - Combustible liquids
Certyfikaty analizy (CoA)
Poszukaj Certyfikaty analizy (CoA), wpisując numer partii/serii produktów. Numery serii i partii można znaleźć na etykiecie produktu po słowach „seria” lub „partia”.
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