1.11932

Fermtech^® Peptone from Soy

For Biotechnology, Suitable for Fermentation Technology

• Synonim(y): Fermtech^® base materials for biotechnology, Peptone from Soy
• Kod UNSPSC: 41106212
• NACRES: NA.74

Właściwości

• pochodzenie biologiczne: soybean
• Poziom jakości: 200
• Postać: medium powder
• strata: ≤6.0% loss on drying, Tested at 105°C
• pH: 6.5-7.5 (25 °C)
• Zastosowanie: life science and biopharma; microbiology; pharmaceutical
• temp. przechowywania: 15-25°C
• przydatność: nonselective for bacteria; nonselective for fungi

Opis

Opis ogólny

Soy peptone is a non-animal peptone that contains a broad range of nutrients. It is characterized by its high concentration of vitamins and carbohydrates. Its nitrogen content combined with the naturally occurring vitamins and high carbohydrate content facilitates rapid and profuse growth of fastidious microorganisms, as well as resuscitation of sub-lethally injured microorganisms. Its high content of fermentable sugars makes soy peptone unsuitable for fermentation studies, such as in media used for the identification of microorganisms based on sugar fermentation.

Zastosowanie

Soy peptone is used in cell culture, molecular genetic media, for microbiological assay procedures, and as a nutritive substrate for cultivation and resuscitation of a large variety of microorganisms.

Informacje prawne

FERMTECH is a registered trademark of Merck KGaA, Darmstadt, Germany

This page may contain text that has been machine translated.

Informacja o środkach bezpieczeństwa

• Kod klasy składowania: 11 - Combustible Solids
• Klasa zagrożenia wodnego (WGK): WGK 1
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable