For C-Phycocyanin from Spirulina sp. (P2172), the protein content, as determined by the Lowry method, is reported in the Certificate of Analysis and is typically in the range of 30–50%. However, this value reflects the total protein content in the lyophilized powder, not the purity of c-Phycocyanin itself. The product is only partially purified, and other proteins may be present. Purity is not determined by the Lowry method but rather by SDS-PAGE, which assesses the presence of major bands. Therefore, the protein content determined by the Lowry method should not be used as a direct measure of c-Phycocyanin purity.
Przejdź do
P2172
C-Phycocyanin from Spirulina sp.
lyophilized powder
Zaloguj się, aby wyświetlić ceny organizacyjne i kontraktowe.
Wybierz wielkość
Zmień widok
| Gabaryty przesyłki | SKU | Dostępność | Cena netto |
|---|---|---|---|
| 10 mg | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 963,00 zł | |
| 25 mg | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 1890,00 zł |
Informacje o tej pozycji
Form:
lyophilized powder
Biological source:
Spirulina
963,00 zł
Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności
Pomoc techniczna
Potrzebujesz pomocy? Nasz zespół doświadczonych naukowców chętnie Ci pomoże.
Pozwól nam pomócbiological source
Spirulina
Quality Segment
form
lyophilized powder
composition
Protein, ~40% Lowry
concentration
30-50% protein (Lowry)
storage temp.
2-8°C
Gene Information
Spirulina ... cpcA(41380954), cpcB(41380955)
General description
C-Phycocyanin is a protein pigment, that is soluble in water. It is an important constituent of Spirulina platensis.
Application
C-Phycocyanin from Spirulina sp. has been used:
- as a standard to characterize the fluorescence interactions and oxidation behaviors for model compounds
- as a standard to confirm the antibacterial activity
- to characterize the recombinantly expressed α-subunit of C-phycocyanin from Synechocystis sp. PCC6803 (HisCPC)
- to identify the phycocyanin from water extracted Spirulina maxima sample
Biochem/physiol Actions
C-phycocyanin can act as an active inhibitor of A53Tα-synuclein. It possess anti-inflammatory properties.
C-phycocyanin, a biliprotein with antioxidant properties, was shown to induce apoptosis in HeLa cells by stimulating expression of pro-apoptotic genes as well as by inducing increased release of cytochrome c from the mitochondria. [1]
Packaging
Package size based on protein content
Physical form
Partially purified, contains sucrose, dithioerythritol and sodium azide as preservatives
Ta strona może zawierać tekst przetłumaczony maszynowo.
1 of 1
Ta pozycja | |||
|---|---|---|---|
| biological source Spirulina | biological source - | biological source - | biological source - |
| concentration 30-50% protein (Lowry) | concentration ≥10.0 mg/mL (UV) | concentration - | concentration 5 mg/mL in DMSO |
| form lyophilized powder | form - | form lyophilized powder | form DMSO solution |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. −20°C |
| Gene Information Spirulina ... cpcA(41380954), cpcB(41380955) | Gene Information - | Gene Information - | Gene Information - |
| Quality Level 200 | Quality Level 100 | Quality Level 200 | Quality Level 200 |
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 3 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 2
Klasa składowania
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Wybierz jedną z najnowszych wersji:
Masz już ten produkt?
Dokumenty związane z niedawno zakupionymi produktami zostały zamieszczone w Bibliotece dokumentów.
Numer pozycji handlu globalnego
| SKU | NUMER GTIN |
|---|---|
| P2172-10MG | 04061834362661 |
| P2172-25MG | 04061833273418 |
-
The Protein Content (Lowry) can be used as purity of c-Phycocyanin?
1 answer-
Helpful?
-