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52062
LB-Agar, high salt
suitable for microbiology, NutriSelect® Plus
Synonim(y):
Luria Bertani Agar, high salt
Wybierz wielkość
| Gabaryty przesyłki | SKU | Dostępność | Cena netto |
|---|---|---|---|
| 500 g | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 675,00 zł | |
| 2.5 kg | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 2650,00 zł |
Informacje o tej pozycji
675,00 zł
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 15 g/L , casein enzymic hydrolysate, 10 g/L , sodium chloride, 10 g/L , yeast extract, 5 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.5±0.2 (25 °C)
application(s)
clinical testing
food and beverages
life science and biopharma, microbiology
suitability
nonselective for Escherichia coli, nonselective for bacteria (General Media), nonselective for coliforms
General description
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
1 of 1
Ta pozycja | |||
|---|---|---|---|
| suitability nonselective for Escherichia coli, nonselective for coliforms, nonselective for bacteria (General Media) | suitability nonselective for Escherichia coli (Recombinant), nonselective for coliforms | suitability bacteria, molds, nonselective and differential for Candida spp., nonselective and differential for Escherichia coli, nonselective and differential for Lactobacillus spp., nonselective and differential for Pichia spp., nonselective and differential for Proteus spp., nonselective and differential for Saccharomyces spp., nonselective and differential for Zygosaccharomyces spp., nonselective and differential for bacteria (General Media), nonselective and differential for coliforms, nonselective and differential for molds (General Media), nonselective and differential for yeasts (General Media) | suitability anaerobic bacteria, nonselective for bacteria (General Media) |
| form powder | form powder | form powder | form powder |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable |
| composition agar, 15 g/L , sodium chloride, 10 g/L , casein enzymic hydrolysate, 10 g/L , yeast extract, 5 g/L | composition casein enzymic hydrolysate, 10 g/L , High salt , sodium chloride, 10 g/L , yeast extract, 5 g/L | composition agar, 20 g/L , bromocresol green, 0.022 g/L , calcium chloride, 0.125 g/L , casein enzymic hydrolysate, 5 g/L , dextrose, 50 g/L , ferric chloride, 0.0025 g/L , magnesium sulfate, 0.125 g/L , manganese sulfate, 0.0025 g/L , monopotassium phosphate, 0.55 g/L , potassium chloride, 0.425 g/L , yeast extract, 4 g/L | composition agar, 15.0 g/L , casein enzymic hydrolysate, 5.67 g/L , L-cystine, 0.40 g/L , dextrose, 5.83 g/L , dipotassium hydrogen phosphate, 0.83 g/L , hemin, 0.010 g/L , papaic digest of soyabean meal, 1.0 g/L , proteose peptone, 5.0 g/L , sodium chloride, 1.67 g/L , tris hydroxymethyl aminomethane, 3.0 g/L , yeast extract, 5.0 g/L |
| sterility non-sterile | sterility non-sterile | sterility non-sterile | sterility non-sterile |
| application(s) clinical testing | application(s) food and beverages | application(s) bioburden testing | application(s) clinical testing |
Klasa składowania
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Powiązane treści
Numer pozycji handlu globalnego
| SKU | NUMER GTIN |
|---|---|
| 52062-2.5KG-F | 04061834137863 |
| 52062-500G-F | 04061834137870 |