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15029

Caftaric acid

≥97.0%

Sinonimo/i:

2-Caffeoyl-L-tartaric acid

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5 mg
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CHF 381.00

Informazioni su questo articolo

Formula empirica (notazione di Hill):
C13H12O9
Numero CAS:
Peso molecolare:
312.23
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352106
MDL number:

CHF 381.00


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Quality Segment

assay

≥97.0%

form

powder

impurities

≤10% water

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

storage temp.

2-8°C

SMILES string

O[C@H]([C@@H](OC(=O)\C=C\c1ccc(O)c(O)c1)C(O)=O)C(O)=O

InChI

1S/C13H12O9/c14-7-3-1-6(5-8(7)15)2-4-9(16)22-11(13(20)21)10(17)12(18)19/h1-5,10-11,14-15,17H,(H,18,19)(H,20,21)/b4-2+/t10-,11-/m1/s1

InChI key

SWGKAHCIOQPKFW-JTNORFRNSA-N

General description

Cafteric acid (CFA) is a polyphenolic compound belonging to the hydroxycinnamic acids (HCAs) subgroup. It is a derivative of caffeic acid. Cafteric acid is mainly sourced from Echinacea purpurea.[1]

Application

Caftaric acid has been used:
  • as a standard antioxidant to determine the antioxidant potential (AOP) of red wine using 2,2-diphenyl-1-picrylhydrazyl (DPPH) assay[2]
  • as an antioxidant together with sulfur dioxide (SO2) to measure the antioxidant potential of white wines using 2,2-diphenyl-1-picrylhydrazyl (DPPH) and Folin-Ciocalteu (FC) assays[3]
  • to evaluate the myelopoietic effect on bone marrow of rats treated with various Echinacea purpurea extracts[4]
  • to identify (poly)phenolic compounds in concord grape juice and their metabolites in human plasma and urine after juice consumption[5]

Biochem/physiol Actions

Caftaric acid exerts antioxidant and anti-inflammatory effects against indomethacin-induced gastric ulcers in rats.[6] It also displays antimutagenicity properties.[7]

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

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Questo articolo
PHL8917088656C0625
Caftaric acid ≥97.0%

Sigma-Aldrich

15029

Caftaric acid

Caftaric acid phyproof® Reference Substance

PHL89170

Caftaric acid

Caftaric acid analytical standard

Supelco

88656

Caftaric acid

Caffeic acid ≥98.0% (HPLC)

Sigma-Aldrich

C0625

Caffeic acid

assay

≥97.0%

assay

≥95.0% (HPLC)

assay

≥97.0% (HPLC)

assay

≥98.0% (HPLC)

form

powder

form

-

form

-

form

powder

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

application(s)

food and beverages

application(s)

food and beverages

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

Quality Level

100

Quality Level

-

Quality Level

100

Quality Level

200

storage temp.

2-8°C

storage temp.

−20°C

storage temp.

2-8°C

storage temp.

-

impurities

≤10% water

impurities

-

impurities

≤10.0% water

impurities

-


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Classe di stoccaggio

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



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Protocolli

HPLC Analysis of Polyphenols in Nero d'Avola Red Wine on Discovery® HS C18 (UV 280 nm)


Xiaomeng Zhang et al.
Mutation research, 723(2), 182-189 (2011-05-24)
Our study demonstrated that the formation of DNA adducts in liver, lungs, colon and kidneys of mice given a carcinogenic heterocyclic amine, 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MeIQx) or 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP), in the diet significantly decreased following the administration of the juice of Vitis
Jozef Hudec et al.
Journal of agricultural and food chemistry, 55(14), 5689-5696 (2007-06-21)
The changes of the antioxidant (AOA) and antiradical activities (ARA) and the total contents of phenolics, anthocyanins, flavonols, and hydroxybenzoic acid in roots and different aerial sections of Echinacea purpurea, nettle, and dandelion, after treatment with ornithine decarboxylase inhibitor, a
Laura Bertalanič et al.
Journal of agricultural and food chemistry, 60(50), 12282-12288 (2012-11-29)
Solvent composition has a large influence on measured antioxidant potential (AOP) of model polyphenols and red wines with 2,2-diphenyl-1-picrylhydrazyl (DPPH). We have shown that incorporation of aqueous buffer in the assay medium results in higher reactivity of catechin and caftaric



Numero articolo commerciale globale

SKUGTIN
15029-5MG04061838738745

Questions

  1. Bonjour, Quel est le solvant dans lequel est dissout l'acide caftarique? Merci d'avance

    1 answer
    1. This product is soluble in methanol and ethanol at 10 mM. Other sources report that this material is also soluble in DMSO, but minimally soluble in water. This information has not been validated.

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