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49869

Vegetable Extract No. 2

Name: Vegetable Extract No. 2
Brand: SIAL

suitable for microbiology

Sinonimo/i:

Liver Extract Replacement

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Informazioni su questo articolo

NACRES:

NA.85

UNSPSC Code:

41106212

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Proprietà

biological source

plant

Quality Level

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

amino-nitrogen, ≥3% , total nitrogen (N), ≥9.5%

impurities

≤15.0% ash

loss

≤5% loss on drying

pH

5.5-7.5 (25 °C, 2% in H₂O)

solubility

H₂O: 2%, clear, yellow

application(s)

food and beverages
vitamins, nutraceuticals, and natural products, microbiology

suitability

Brucella spp., Clostridium spp.

Descrizione

General description

Vegetable Extract No. 2 is a specially prepared dehydrated extract of vegetable proteins. Growth response of this vegetable extract is comparable to Liver Extract Powder (Cat. No. 70165). It can be employed for the cultivation of fastidious anerobic bacteria such as Brucella and Clostridia by adding to Thioglycollate media. It can also be incorporated in Blood Agar Base for the cultivation of a wide variety of pathogenic microorganisms.

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Questo articolo	67381	95757	05138
Millipore 49869 Vegetable Extract No. 2	Millipore 67381 Vegetable Infusion Powder	Millipore 95757 M-Gredient^® Vegetable Infusion	Millipore 05138 Vegetable Extract
application(s) food and beverages vitamins, nutraceuticals, and natural products, microbiology	application(s) food and beverages vitamins, nutraceuticals, and natural products, microbiology	application(s) food and beverages microbiology vitamins, nutraceuticals, and natural products	application(s) food and beverages vitamins, nutraceuticals, and natural products, microbiology
form powder	form powder	form powder	form powder
suitability Brucella spp., Clostridium spp.	suitability Actinomycetes spp., Brucella spp., Pneumococcus spp., mycoplasma	suitability -	suitability -
biological source plant	biological source plant	biological source plant	biological source -
solubility H₂O: 2%, clear, yellow	solubility H₂O: 2%, clear, yellow	solubility H₂O: 2%, clear, light brownish-yellow	solubility H₂O: 2%, clear, light yellow
shelf life limited shelf life, expiry date on the label	shelf life limited shelf life, expiry date on the label	shelf life limited shelf life, expiry date on the label	shelf life limited shelf life, expiry date on the label

Classe di stoccaggio

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificati d'analisi (COA)

Lot/Batch Number

BCCH4371

BCCG1474

BCBT7456

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Articoli

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

Numero articolo commerciale globale

SKU	GTIN
49869-10G-KC-F	04061832580203
49869-500G-F	04061832421865

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