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04733

Acetyleugenol

analytical standard

Sinonimo/i:

Eugenyl acetate, 4-Allyl-2-methoxyphenyl acetate, O-Acetyleugenol, Eugenol acetate

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Taglio della confezioneSKUDisponibilitàPrezzo
100 mg
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CHF 73.70

Informazioni su questo articolo

Formula empirica (notazione di Hill):
C12H14O3
Numero CAS:
Peso molecolare:
206.24
NACRES:
NA.24
PubChem Substance ID:
UNSPSC Code:
85151701
EC Number:
202-235-6
MDL number:

CHF 73.70


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grade

analytical standard

Quality Segment

assay

≥98.0% (GC)

shelf life

limited shelf life, expiry date on the label

impurities

≤0.3% water

refractive index

n20/D 1.517-1.521, n20/D 1.518 (lit.)

bp

281-286 °C (lit.)

density

1.079 g/mL at 25 °C (lit.)

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

format

neat

SMILES string

COc1cc(CC=C)ccc1OC(C)=O

InChI

1S/C12H14O3/c1-4-5-10-6-7-11(15-9(2)13)12(8-10)14-3/h4,6-8H,1,5H2,2-3H3

InChI key

SCCDQYPEOIRVGX-UHFFFAOYSA-N

General description

Acetyleugenols are p-allylbenzene derivatives of eugenol which are present inherently in traditional foods, specifically in spices like cloves, cinnamon and basil.

Application

Acetyleugenol may be used as a reference standard for the quantification of acetyleugenol in Longhu Rendan pills by gas chromatography coupled with triple quadrupole mass spectrometry (GC-MS/MS), in spice essential oils by gas-liquid chromatography, in the ethanol extracts of Geopropolis from Malaysian stingless bees, Heterotrigona itama by ultra-high-performance liquid chromatography with quadrupole time-of-flight mass spectrometry (UHPLC-Q-TOF/MS) and in oak wood as odorous compounds by two-dimensional GC-MS coupled to olfactometry.

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Questo articolo
W246905W246700W246719
Acetyleugenol analytical standard

Supelco

04733

Acetyleugenol

Eugenol ≥98%, FCC, FG

Sigma-Aldrich

W246700

Eugenol

Eugenol natural, ≥98%, FG

Sigma-Aldrich

W246719

Eugenol

grade

analytical standard

grade

FG, Fragrance grade, Halal, Kosher

grade

FG, Halal, Kosher

grade

FG, Fragrance grade, Halal, Kosher, natural

application(s)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

application(s)

flavors and fragrances

application(s)

flavors and fragrances

application(s)

flavors and fragrances

assay

≥98.0% (GC)

assay

≥98%

assay

≥98%

assay

≥98%

format

neat

format

-

format

-

format

-

shelf life

limited shelf life, expiry date on the label

shelf life

-

shelf life

-

shelf life

-

bp

281-286 °C (lit.)

bp

281-286 °C (lit.)

bp

254 °C (lit.)

bp

254 °C (lit.)


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pictograms

Exclamation mark

signalword

Warning

hcodes

Hazard Classifications

Acute Tox. 4 Oral - Skin Sens. 1B

Classe di stoccaggio

10 - Combustible liquids

flash_point_f

287.6 °F - closed cup

flash_point_c

142 °C - closed cup



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Influence of heating on antioxidant activity and the chemical composition of some spice essential oils.
Tomaino, et al.
Food Chemistry, 89(4), 549-554 (2005)
Rapid Determination of Major Compounds in the Ethanol Extract of Geopropolis from Malaysian Stingless Bees, Heterotrigona itama, by UHPLC-Q-TOF/MS and NMR.
Zhao, et al.
Molecules (Basel), 22(11), 1935-1935 (2017)
Identification of odorous compounds in oak wood using odor extract dilution analysis and two-dimensional gas chromatography-mass spectrometry/olfactometry.
Ghadiriasli, et al.
Analytical and Bioanalytical Chemistry, 410(25), 6595-6607 (2018)



Numero articolo commerciale globale

SKUGTIN
191175-1G04061825847603
04733-100MG04061838635761

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