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39246

Supelco

Acetamiprid-d3

PESTANAL®, analytical standard

Sinonimo/i:

(E)-N-(6-Chloro-3-pyridylmethyl)-N′-cyano-N-(methyl-d3)acetamidine

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About This Item

Formula empirica (notazione di Hill):
C10D3H8ClN4
Peso molecolare:
225.69
Numero MDL:
Codice UNSPSC:
41116107
ID PubChem:
NACRES:
NA.24

Grado

analytical standard

Livello qualitativo

Purezza isotopica

≥99.0 atom % D

Nome Commerciale

PESTANAL®

Saggio

≥98.0% (HPLC)

Durata

limited shelf life, expiry date on the label

tecniche

HPLC: suitable
gas chromatography (GC): suitable

applicazioni

agriculture

Formato

neat

Spostamento di massa

M+3

Stringa SMILE

[2H]C([2H])([2H])N(Cc1ccc(Cl)nc1)\C(C)=N\C#N

InChI

1S/C10H11ClN4/c1-8(14-7-12)15(2)6-9-3-4-10(11)13-5-9/h3-5H,6H2,1-2H3/b14-8+/i2D3
WCXDHFDTOYPNIE-WZAFYLDHSA-N

Categorie correlate

Descrizione generale

Find more information here: Neonicotinoids
see also 46451

Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Confezionamento

Bottomless glass bottle. Contents are inside inserted fused cone.

Note legali

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

Pittogrammi

Skull and crossbones

Avvertenze

Danger

Indicazioni di pericolo

Classi di pericolo

Acute Tox. 2 Inhalation - Acute Tox. 3 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Organi bersaglio

Respiratory system

Codice della classe di stoccaggio

6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable


Choose from one of the most recent versions:

Certificati d'analisi (COA)

Lot/Batch Number

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If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Edith Nicol et al.
Chemosphere, 248, 126040-126040 (2020-02-12)
Acetamiprid is a neonicotinoid pesticide, which is extensively used on agricultural crops, but has a high toxic effect on beneficial insects and the human body. It is exposed to sunlight irradiation on crops but also in surface waters where it
Changcai Wu et al.
Pest management science, 76(6), 2190-2197 (2020-01-23)
Neonicotinoid insecticides (NIs) have been recently banned in some countries because of increased pest resistance and deleterious risks to non-target organisms. Recent studies considered all parts of crops as a whole part in plant protection. However, there are few reports
Ljilja Torović et al.
Food additives & contaminants. Part B, Surveillance, 14(1), 30-39 (2020-12-05)
Risks posed by pesticide residues in infant food urge for protection of the most vulnerable part of our population. In the current study a total of 54 samples of infant food (juice and purée) were collected on the Serbian market.
Vijayakumar Bommuraj et al.
Food additives & contaminants. Part B, Surveillance, 13(4), 233-243 (2020-05-15)
Throughout the world, more than six billion people consume milk and milk products yearly. The safety and quality of dairy milk are regularly monitored in most countries worldwide. The Israeli monitoring program of chemical residues in milk has not changed
Junjie Zhang et al.
Talanta, 170, 392-398 (2017-05-16)
Extensive use of neonicotinoid insecticides has raised great concerns about their ecological risk. A reliable method to measure trace neonicotinoids in complicated aquatic environment is a premise for assessing their aquatic risk. To effectively remove matrix interfering substances from field

Protocolli

Learn more about Neonicotinoids - active substances used in plant protection products to control harmful insects.

Analysis of banned neonicotinoid insecticides from dandelion blossoms using QuEChERS and LC-MS.

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