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| Packungsgröße | SKU | Verfügbarkeit | Preis |
|---|---|---|---|
| 1 L | Warenkorb auf Verfügbarkeit prüfen | CHF 172.00 |
Über diesen Artikel
grade
reagent grade
Quality Level
vapor pressure
0.5 hPa ( 20 °C)
product line
EMSURE®
assay
≥99.5% (GC)
form
liquid
autoignition temp.
540 °C
potency
840 mg/kg LD50, skin (Rabbit)
expl. lim.
1.2-11 % (v/v)
dilution
(for analytical testing)
impurities
≤0.003% Nitrobenzene (GC), ≤0.005% Sulfated ash, ≤0.1% Water
pH
8.8 (20 °C, 36 g/L in H2O)
bp
184 °C/1013 hPa
mp
-6.2 °C
transition temp
flash point 76 °C
solubility
36 g/L
density
1.02 g/cm3 at 20 °C
storage temp.
2-30°C
SMILES string
Nc1ccccc1
InChI
1S/C6H7N/c7-6-4-2-1-3-5-6/h1-5H,7H2
InChI key
PAYRUJLWNCNPSJ-UHFFFAOYSA-N
General description
Other Notes
Legal Information
1 of 1
Dieser Artikel | |||
|---|---|---|---|
| grade reagent grade | grade analytical standard | grade pharmaceutical primary standard | grade - |
| assay ≥99.5% (GC) | assay ≥99.5% (GC) | assay - | assay 99% |
| Quality Level 300 | Quality Level 100 | Quality Level - | Quality Level 200 |
| solubility 36 g/L | solubility - | solubility - | solubility water: soluble |
| form liquid | form - | form - | form liquid |
| mp -6.2 °C | mp −6 °C (lit.) | mp −6 °C (lit.) | mp −6 °C (lit.) |
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signalword
Danger
Hazard Classifications
Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Carc. 2 - Eye Dam. 1 - Muta. 2 - Skin Sens. 1 - STOT RE 1
target_organs
Blood
Lagerklasse
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
158.0 °F - closed cup
flash_point_c
70 °C - closed cup
Analysenzertifikate (COA)
Suchen Sie nach Analysenzertifikate (COA), indem Sie die Lot-/Chargennummer des Produkts eingeben. Lot- und Chargennummern sind auf dem Produktetikett hinter den Wörtern ‘Lot’ oder ‘Batch’ (Lot oder Charge) zu finden.
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Protokolle
Catalyst screening kits, KitAlysis™, and TLC-MS analysis enable high-throughput synthesis and analysis for efficient reactions.
Straightforward HPTLC-MS analysis of lactose in dairy products (milk or yoghurt) using only protein crash, centrifugation and dilution as sample preparation.
Global Trade Item Number
| SKU | GTIN |
|---|---|
| 1012611000 | 04022536018836 |





