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Listeria mono Differential-Agar nach Ottaviani & Agosti (Basis)

NutriSelect® Plus, suitable for microbiology, according to ISO 11290-1:2017, according to ISO 11290-2:2017

Synonym(e):

Agar Listeria Ottaviani & Agosti, Listeria monocytogenes Differential Agar

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PackungsgrößeSKUVerfügbarkeitPreis
500 g
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€ 207,00

Über diesen Artikel

NACRES:
NA.85
UNSPSC Code:
41171606

€ 207,00


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Quality Segment

agency

according to ISO 11290-1:2017, according to ISO 11290-2:2017

sterility

non-sterile

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 15.0 g/L , casein enzymic hydrolysate, 6.0 g/L , chromogenic substrate, 0.05 g/L , disodium hydrogen phosphate anhydrous, 2.5 g/L , glucose, 2.0 g/L , lithium chloride, 10.0 g/L , magnesium glycerophosphate, 1.0 g/L , magnesium sulfate, 0.5 g/L , meat peptone, 18.0 g/L , sodium chloride, 5.0 g/L , sodium pyruvate, 2.0 g/L , yeast extract, 10.0 g/L

manufacturer/tradename

NutriSelect® Plus

technique(s)

microbiological culture: suitable

final pH

7.2±0.2 (25 °C)

application(s)

agriculture
environmental
food and beverages, microbiology

suitability

selective and differential for Listeria spp.

Application

Listeria mono Differential-Agar wird vom ISO Komitee für die selektive und differenzierte Isolierung von Listeria monocytogenes vorgeschlagen.

Preparation Note

Suspend 36.0 g in 465 ml distilled water. Boil gently to dissolve the medium completely. Sterilize by autoclaving at 121°C for 15 min. Cool to 45-50°C. Aseptically add sterile contents of 1 vial of Listeria mono Enrichement Supplement I (Cat. No. 03708) and sterile rehydrated contents of Listeria mono Selective Supplement (Cat. No. 40784). Mix well and pour into sterile petri plates.

Other Notes

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

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Dieser Artikel
957607580516447
agency

according to ISO 11290-1:2017, according to ISO 11290-2:2017

agency

according to ISO 10273:2017

agency

-

agency

according to ISO 21258-1:2017

form

powder

form

powder

form

powder

form

powder

suitability

selective and differential for Listeria spp.

suitability

selective for Yersinia spp.

suitability

selective and differential for Listeria spp.

suitability

Citrobacter spp., Neisseria spp., Proteus spp., Serratia spp., Shigella spp., Streptococcus spp., nonselective and differential for Bacillus cereus, nonselective and differential for Bacillus spp., nonselective and differential for Enterobacter spp., nonselective and differential for Escherichia coli, nonselective and differential for Klebsiella spp., nonselective and differential for Salmonella spp., nonselective and differential for coliforms, nonselective and differential for enterobacteriaceae

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbe id | utilization test: suitable

sterility

non-sterile

sterility

non-sterile

sterility

non-sterile

sterility

non-sterile

composition

agar, 15.0 g/L , chromogenic substrate, 0.05 g/L , glucose, 2.0 g/L , magnesium glycerophosphate, 1.0 g/L , meat peptone, 18.0 g/L , sodium pyruvate, 2.0 g/L , casein enzymic hydrolysate, 6.0 g/L , lithium chloride, 10.0 g/L , sodium chloride, 5.0 g/L , disodium hydrogen phosphate anhydrous, 2.5 g/L , yeast extract, 10.0 g/L , magnesium sulfate, 0.5 g/L

composition

agar, 12.5 g/L , crystal violet, 0.001 g/L , magnesium sulfate heptahydrate, 0.01 g/L , D-mannitol, 20 g/L , mixed peptone, 20 g/L , neutral red, 0.03 g/L , sodium chloride, 1 g/L , sodium deoxycholate, 0.5 g/L , sodium pyruvate, 2 g/L , yeast extract, 2 g/L

composition

agar, 10 g/L , corn starch, 1 g/L , esculin, 1 g/L , ferric ammonium citrate, 0.5 g/L , lithium chloride, 15 g/L , sodium chloride, 5 g/L , special peptone, 23 g/L

composition

Agar, 15.0 g/L , Brom cresol purple, 0.015 g/L , Casein enzymic hydrolysate, 10.0 g/L , Glucose, 10.0 g/L , Sodium chloride, 5.0 g/L , Yeast extract, 1.5 g/L


pictograms

Exclamation mark

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1

Lagerklasse

11 - Combustible Solids

flash_point_f

Not applicable

flash_point_c

Not applicable



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Protokolle

Ensure food safety with our robust Listeria monocytogenes testing methods, including biochemical tests, chromogenic media, and rapid detection methods.

Artikel

The different types of culture media, that are used to grow microorganisms in the laboratory for quality control, are classified by several criteria, such as consistency, composition, or selectivity.





Global Trade Item Number

SKUGTIN
77408-500G04061832931128

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