This product is predominantly composed of triglycerides. The exact amount of each will vary from lot to lot and will adhere to the requirements of the Ph. Eur. Below is a breakdown of those amounts with the fatty acid depicted. L = linoleic, O = oleic, P=palmitic, and S= stearic.
LLL : 7 - 19 %
OLL : 13-30 %
PLL : 5-9%
OOL : 12-23%
POL : 6-14%
OOO : 5 - 14%
SOL : 2-8%
POO : 2-10 %



