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Merck

62533

Millipore

Hybriscan D kit

Beer, suitable for food and beverages,microbiology and in situ hybriziation

Synonym(e):

Bier verderbende Organismen HybriScanD, FastScan Bier

Anmeldenzur Ansicht organisationsspezifischer und vertraglich vereinbarter Preise


About This Item

UNSPSC-Code:
41171621
NACRES:
NA.85

product name

HybriScanD Bier, suitable for microbiology

Verwendung

sufficient for 96 reactions

Methode(n)

microbe id | in situ hybriziation: suitable

Anwendung(en)

food and beverages
microbiology

Versandbedingung

wet ice

Lagertemp.

2-8°C

Eignung

Megasphaera spp.
Lactobacillus spp.
Pediococcus spp.
Pneumococcus spp.

Allgemeine Beschreibung

HybriScan D kits detect and simultaneously identify microorganisms using rRNA as the detection target. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix, for example food, beverages and water. We recommend a 24-hour enrichment in NBB broth (Cat. No. 50725)

Leistungsmerkmale und Vorteile

Sensitivity (after pre enrichment): 1-10 cfu/L

Rechtliche Hinweise

HybriScan is a trademark of ScanBec GmbH

Signalwort

Danger

Gefahreneinstufungen

Acute Tox. 3 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Resp. Sens. 1 - Skin Corr. 1A - Skin Sens. 1 - STOT SE 3

Zielorgane

Respiratory system

Lagerklassenschlüssel

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable


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A Mehling et al.
Regulatory toxicology and pharmacology : RTP, 108, 104473-104473 (2019-09-09)
In the last 20 years, alternative approaches to the identification of skin sensitisation hazards have been at the forefront of the 3Rs and have helped refine the validation and acceptance processes. However, experience with the local lymph node assay showed

Artikel

Information about lactobacilli, rod-shaped, Gram-positive, fermentative, facultative anaerobic or microaerophilic organotrophs. The lactobacillus organtroph belongs to the lactic acid bacteria group.

HybriScan™ assays provide rapid, accurate molecular detection of beer spoilage microorganisms, ensuring excellent product quality in breweries.

Bifidobacteria-selective media detects beneficial bacteria, aiding quality control in microbiology labs.

Verwandter Inhalt

Fast molecular screening of beverage, water, wastewater and food for microorganisms

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