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42183

Schmelzpunktstandard 182-184°C

analytical standard

Synonym(e):

p-Anissäure, 4-Methoxy-benzoesäure

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PackungsgrößeSKUVerfügbarkeitPreis
250 mg
Warenkorb auf Verfügbarkeit prüfen
€ 18,20
1 g
Warenkorb auf Verfügbarkeit prüfen
€ 57,60

Über diesen Artikel

Lineare Formel:
CH3OC6H4CO2H
CAS-Nummer:
Molekulargewicht:
152.15
UNSPSC Code:
20121904
NACRES:
NA.24
PubChem Substance ID:
EC Number:
202-818-5
Beilstein/REAXYS Number:
508910
MDL number:

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grade

analytical standard

Quality Level

shelf life

limited shelf life, expiry date on the label

mp

182-184 °C (±0.3°C), 182-185 °C (lit.)

application(s)

food and beverages
pharmaceutical

format

neat

SMILES string

COc1ccc(cc1)C(O)=O

InChI

1S/C8H8O3/c1-11-7-4-2-6(3-5-7)8(9)10/h2-5H,1H3,(H,9,10)

InChI key

ZEYHEAKUIGZSGI-UHFFFAOYSA-N

General description

Melting point standard 182-184 °C, p-anisic acid is useful for the regular assessment of identity or purity of a substance. Its value is determined as an average of 6 to 12 measurements with a Büchi B-545 instrument that is calibrated against primary standards.

Application

This product is an analytical standard used as a melting point calibration standard.

Features and Benefits

  • Traceable to primary standards from LGC, London
  • Grade: Analytical Standard
  • Melting point standardized in the thermodynamic mode of analysis
  • Standard deviation up to ± 0.3 °C
  • Documented with certificates of analysis and safety data sheet


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Dieser Artikel
8.059717617067372
format

neat

format

-

format

neat

format

neat

mp

182-184 °C (±0.3°C), 182-185 °C (lit.)

mp

182-185 °C

mp

121-123 °C (±0.3°C), 121-125 °C (lit.)

mp

283-286 °C (±0.3°C), 284-286 °C (lit.)

grade

analytical standard

grade

-

grade

analytical standard

grade

analytical standard

application(s)

food and beverages
pharmaceutical

application(s)

-

application(s)

food and beverages
pharmaceutical

application(s)

food and beverages
pharmaceutical

Quality Level

100

Quality Level

200

Quality Level

100

Quality Level

100

shelf life

limited shelf life, expiry date on the label

shelf life

-

shelf life

limited shelf life, expiry date on the label

shelf life

limited shelf life, expiry date on the label


wgk

WGK 1

flash_point_f

365.0 °F - closed cup

flash_point_c

185 °C - closed cup

ppe

dust mask type N95 (US), Eyeshields, Gloves

Lagerklasse

11 - Combustible Solids



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M Wessels et al.
Journal of natural products, 64(12), 1556-1558 (2002-01-05)
From the hydrophilic extract of the ascidian Polycarpa aurata three new compounds, N-(4-methoxybenzoyl)-N'-methylguanidine (1), butyl 2-(4-methoxyphenyl)-2-oxoacetate (2), and 2-(4-methoxyphenyl)-N-methyl-2-oxoacetamide (3), together with the known compounds methyl 2-(4-methoxyphenyl)-2-oxoacetate (4) and 4-methoxybenzoic acid were isolated. The structures of all isolates were determined
A Hage et al.
Applied microbiology and biotechnology, 52(6), 834-838 (2000-01-05)
Ligninolytic basidiomycetes were screened for their ability to reduce aryl acids to the corresponding aldehydes and alcohols. Seven fungal strains converted p-anisic acid in high molar yields to the reduced products. The white-rot fungus Bjerkandera sp. strain BOS55 was one
U Karlson et al.
Journal of bacteriology, 175(5), 1467-1474 (1993-03-01)
A red-pigmented coryneform bacterium, identified as Rhodococcus rhodochrous strain 116, that grew on 2-ethoxyphenol and 4-methoxybenzoate as sole carbon and energy sources was isolated. Phylogenetic analysis based on the 16S rDNA sequences indicates that the strain clusters more closely to



Global Trade Item Number

SKUGTIN
42183-250MG04061834390633
42183-1G04061834361596

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