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56917

Hybriscan D kit

Campylobacter, suitable for food and beverages, microbiology and in situ hybriziation

Synonym(e):

Campylobacter HybriScanD

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PackungsgrößeSKUVerfügbarkeitPreis
96 tests
Versand in der Regel in 2 Wochen.
€ 437,00

Über diesen Artikel

UNSPSC Code:
41171621
NACRES:
NA.85
Suitability:
Campylobacter spp.
Manufacturer/tradename:
(HybriScan)
Application(s):
food and beverages, microbiology
Technique(s):
microbe id | in situ hybridization: suitable
Storage temp.:
2-8°C

€ 437,00


Versand in der Regel in 2 Wochen.

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Produktname

HybriScanD Campylobacter, suitable for microbiology, Rapid test system for the detection of Campylobacter

Quality Level

manufacturer/tradename

(HybriScan)

technique(s)

microbe id | in situ hybridization: suitable

application(s)

food and beverages, microbiology

storage temp.

2-8°C

suitability

Campylobacter spp.

General description

HybriScan D Campylobacter is a rapid molecular test system for the qualitative detection of Campylobacter sp. The technology is based on the rRNA as the detection target from the microorganism of interest by means of specific capture and detection probes by sandwich hybridization. The rRNA contained in the sample is captured in a specific microwell binding plate by a specific capture probe. In addition to the capture probe, a detection probe is coupled to the target molecule. The detection is based on an enzyme-substrate reaction that generates a yellow color. The yellow color enables highly sensitive photometric measurement at 450 nm.

Application

HybriScan D Campylobacter is used for the qualitative detection of Campylobacter spp. such as C. jejunii, C. coli, C. lari, and C. upsaliensis in food, beverages, and water.

Features and Benefits

  • Rapid, sensitive, reliable
  • Specific for living cells
  • Time-saving of 2 to 4 days in comparison to cultivation-based assays
  • Easy to handle
  • Minimal sample preparation
  • High sample throughput using 96-well microplates

Legal Information

HybriScan is a trademark of ScanBec GmbH

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Dieser Artikel
556626728912838
suitability

Campylobacter spp.

suitability

Salmonella spp.

suitability

Pediococcus spp.

suitability

Cronobacter spp.

manufacturer/tradename

(HybriScan)

manufacturer/tradename

(HybriScan)

manufacturer/tradename

(HybriScan)

manufacturer/tradename

(HybriScan)

Quality Level

100

Quality Level

100

Quality Level

100

Quality Level

100

application(s)

food and beverages, microbiology

application(s)

food and beverages, microbiology

application(s)

food and beverages
microbiology

application(s)

food and beverages, microbiology

technique(s)

microbe id | in situ hybridization: suitable

technique(s)

microbe id | in situ hybridization: suitable

technique(s)

microbe id | in situ hybridization: suitable

technique(s)

microbe id | in situ hybridization: suitable

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C


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Explore all of our products under HybriScanD Campylobacter


pictograms

Health hazardCorrosion

signalword

Danger

Hazard Classifications

Eye Dam. 1 - Met. Corr. 1 - Resp. Sens. 1 - Skin Corr. 1A

Lagerklasse

8A - Combustible corrosive hazardous materials

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable



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Artikel

Campylobacter spp. are regarded as the leading cause of bacterial gastroenteritis in humans worldwide.

Verwandter Inhalt

Fast molecular screening of beverage, water, wastewater and food for microorganisms

Detection of Campylobacter spp. in Food with a New Test Kit System

Alle verwandten Inhalte anzeigen




Global Trade Item Number

SKUGTIN
283746-100G04061826246016
283746-5G04061826246030
Y000216204061841446293
283746-25G04061826246023
56917-96TESTS04061835090402

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