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Sigma-Aldrich

Pentylacetat

puriss. p.a., ≥98.5% (GC)

Synonym(e):

Pentyl-acetat

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About This Item

Lineare Formel:
CH3COO(CH2)4CH3
CAS-Nummer:
628-63-7
Molekulargewicht:
130.18
Beilstein:
1744753
EG-Nummer:
211-047-3
MDL-Nummer:
MFCD00009500
UNSPSC-Code:
12352100
PubChem Substanz-ID:
57650662
NACRES:
NA.21

Dampfdichte

4.5 (vs air)

Qualitätsniveau

200

Dampfdruck

4 mmHg ( 20 °C)

Qualität

puriss. p.a.

Assay

≥98.5% (GC)

Selbstzündungstemp.

680 °F

Verunreinigungen

≤1% isopentyl acetate

Brechungsindex

n20/D 1.402 (lit.)
n20/D 1.403

bp

142-149 °C (lit.)

mp (Schmelzpunkt)

−100 °C (lit.)

Dichte

0.876 g/mL at 25 °C (lit.)

Kationenspuren

Al: ≤0.5 mg/kg
Ba: ≤0.1 mg/kg
Bi: ≤0.1 mg/kg
Ca: ≤0.5 mg/kg
Cd: ≤0.05 mg/kg
Co: ≤0.02 mg/kg
Cr: ≤0.02 mg/kg
Cu: ≤0.02 mg/kg
Fe: ≤0.1 mg/kg
K: ≤0.5 mg/kg
Li: ≤0.1 mg/kg
Mg: ≤0.1 mg/kg
Mn: ≤0.02 mg/kg
Mo: ≤0.1 mg/kg
Na: ≤0.5 mg/kg
Ni: ≤0.02 mg/kg
Pb: ≤0.1 mg/kg
Sr: ≤0.1 mg/kg
Zn: ≤0.1 mg/kg

SMILES String

CCCCCOC(C)=O

InChI

1S/C7H14O2/c1-3-4-5-6-9-7(2)8/h3-6H2,1-2H3

InChIKey

PGMYKACGEOXYJE-UHFFFAOYSA-N

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Allgemeine Beschreibung

Pentyl acetate is a straight chain ester. It is an odorant and its odor threshold has been evaluated by sensory panel methods. High pressure phase behavior of type I has been reported for its binary mixtures with CO2. Solubility of these solvent mixtures was observed to increase with the rise in temperature at constant pressure.

Anwendung

Pentyl acetate may be used as odorant to compose the library of odorants to evaluate the responses of olfactory sensory neurons (OSNs) to various odorants (having different structures and odors).
Bananenessenz. Wird als Test-Geruchsstoff in olfaktorischen Funktions-Studien und in Studien über psychosoziale Auswirkungen von Gerüchen verwendet.

Piktogramme

Flame
GHS02

Signalwort

Warning

H-Sätze

H226

Gefahreneinstufungen

Flam. Liq. 3

Zusätzliche Gefahrenhinweise

EUH066

Lagerklassenschlüssel

3 - Flammable liquids

WGK

WGK 1

Flammpunkt (°F)

105.8 °F

Flammpunkt (°C)

41 °C

Persönliche Schutzausrüstung

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

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Analysenzertifikate (COA)

Lot/Batch Number
BCCJ1351
BCCF2427
BCBT7442
BCBQ1377V
BCBK7100V

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Kiyomitsu Nara et al.
The Journal of neuroscience : the official journal of the Society for Neuroscience, 31(25), 9179-9191 (2011-06-24)
Mammals can perceive and discriminate myriad volatile chemicals as having a distinct odor. Odorants are initially detected by odorant receptors (ORs) on olfactory sensory neurons (OSNs) in the nose. In the mouse, each OSN expresses one of ∼1000 different OR
Y Peterschmitt et al.
The European journal of neuroscience, 22(8), 2059-2068 (2005-11-03)
We showed recently that behavioural and striatal dopaminergic (DA) responses obtained in latent inhibition are crucially dependent on the parahippocampal region, the entorhinal cortex. In the present study, we investigated the influence exerted by the hippocampal ventral subicular region (SUB)
Janice K Kiecolt-Glaser et al.
Psychoneuroendocrinology, 33(3), 328-339 (2008-01-08)
Despite aromatherapy's popularity, efficacy data are scant, and potential mechanisms are controversial. This randomized controlled trial examined the psychological, autonomic, endocrine, and immune consequences of one purported relaxant odor (lavender), one stimulant odor (lemon), and a no-odor control (water), before
Vidyulata Kamath et al.
Schizophrenia bulletin, 39(1), 59-67 (2011-05-28)
There is increasing evidence that schizophrenia patients have difficulties in the hedonic appraisal of odors. In a prior study, we assessed olfactory hedonic perception birhinally and found that males with schizophrenia failed to attach the appropriate hedonic valence to a
Jonas K Olofsson et al.
Chemical senses, 31(7), 699-704 (2006-07-20)
In experimental practice, odors are commonly applied to only one nostril for recordings of olfactory event-related potentials (OERPs), but the lateralization aspect of the OERP response is unclear regarding both stimulated nostril and cortical topography. The purpose of the present
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