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Fenhexamid

PESTANAL®, analytical standard

Synonym(e):

N-(2,3-Dichlor-4-hydroxyphenyl)-1-methyl-cyclohexancarbonamid

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About This Item

Empirische Formel (Hill-System):
C14H17Cl2NO2
CAS-Nummer:
126833-17-8
Molekulargewicht:
302.20
Beilstein:
8996658
EG-Nummer:
422-530-5
MDL-Nummer:
MFCD03095700
UNSPSC-Code:
41116107
PubChem Substanz-ID:
329753894
NACRES:
NA.24

Qualität

analytical standard

Qualitätsniveau

100

Produktlinie

PESTANAL®

Haltbarkeit

limited shelf life, expiry date on the label

Methode(n)

HPLC: suitable
gas chromatography (GC): suitable

Anwendung(en)

agriculture
environmental

Format

neat

SMILES String

CC1(CCCCC1)C(=O)Nc2ccc(O)c(Cl)c2Cl

InChI

1S/C14H17Cl2NO2/c1-14(7-3-2-4-8-14)13(19)17-9-5-6-10(18)12(16)11(9)15/h5-6,18H,2-4,7-8H2,1H3,(H,17,19)

InChIKey

VDLGAVXLJYLFDH-UHFFFAOYSA-N

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Verwandte Kategorien

Allgemeine Beschreibung

Fenhexamid is an anti-botrytis fungicide widely used against a broad spectrum of fungi in agricultural crops. Its mode of action involves the inhibition of sterol biosynthesis.

Anwendung

Fenhexamid may be used as a standard in the determination of fenhexamid in:
  • Fruits using enzyme-linked immunosorbent assay (ELISA).
  • Tomatoes, grape and wine samples using high-performance liquid chromatography coupled with ultraviolet detector and gas chromatography (GC) coupled with detectors such as nitrogen–phosphorus detector (NPD), electron capture detector (ECD) and ion trap mass spectrometry (ITMS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Rechtliche Hinweise

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

Piktogramme

Environment
GHS09

H-Sätze

H411

Gefahreneinstufungen

Aquatic Chronic 2

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 2

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Persönliche Schutzausrüstung

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Analysenzertifikate (COA)

Lot/Batch Number
BCCL3314
BCCC0410
BCBX8864
SZBE094XV
SZBB116XV

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Die Dokumentenbibliothek aufrufen

Determination of fenhexamid residues in grape must, kiwifruit, and strawberry samples by enzyme-linked immunosorbent assay
Esteve-Turrillas.AF, et al.
Food Chemistry, 124(4), 1727-1733 (2011)
Kim Christopher Cohrs et al.
Fungal genetics and biology : FG & B, 100, 42-51 (2017-02-12)
The gray mold fungus Botrytis cinerea features a wide host range and causes severe economic losses, making it an important object for molecular research. Thus far, genetic modification of the fungus mainly is relied on two selection systems (nourseothricin and
Matthias Kretschmer et al.
PLoS pathogens, 5(12), e1000696-e1000696 (2009-12-19)
The grey mould fungus Botrytis cinerea causes losses of commercially important fruits, vegetables and ornamentals worldwide. Fungicide treatments are effective for disease control, but bear the risk of resistance development. The major resistance mechanism in fungi is target protein modification
Danae Riquelme-Toledo et al.
Plant disease, 104(3), 823-832 (2020-01-04)
Stem end rot (SER) caused by Botrytis cinerea is the primary postharvest disease in the Chilean kiwifruit industry. Relationships between the postharvest occurrence of SER in 'Hayward' kiwifruit and the temporal dynamics of earlier B. cinerea colonization of the floral
Genetic analysis of fenhexamid-resistant field isolates of the phytopathogenic fungus Botrytis cinerea
Fillinger S, et al.
Antimicrobial Agents and Chemotherapy, 52(11), 3933-3940 (2008)
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