If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/418/501/product-dating-information-06-25-mk.pdf
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| Tamaño de envase | SKU | Disponibilidad | Precio |
|---|
Acerca de este artículo
Quality Segment
product line
BioReagent
assay
≥99.0% ( with NaOH, titration)
form
powder
greener alternative product characteristics
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
technique(s)
cell culture | insect: suitable, cell culture | mammalian: suitable
bp
235 °C (lit.)
mp
184-186 °C (lit.)
solubility
water: 100 mg/mL, clear, colorless
density
1.564 g/cm3 at 15 °C
greener alternative category
SMILES string
OC(=O)CCC(O)=O
InChI
1S/C4H6O4/c5-3(6)1-2-4(7)8/h1-2H2,(H,5,6)(H,7,8)
InChI key
KDYFGRWQOYBRFD-UHFFFAOYSA-N
General description
Application
1 of 1
Este artículo | |||
|---|---|---|---|
| assay ≥99.0% ( with NaOH, titration) | assay ≥99.0% | assay ≥99.0% | assay ≥99% |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 300 |
| form powder | form - | form - | form crystals |
| solubility water: 100 mg/mL, clear, colorless | solubility H2O: 0.5 M, clear, colorless | solubility H2O: soluble 1 g/10 mL | solubility water: 83 g/L at 25 °C |
| bp 235 °C (lit.) | bp 235 °C (lit.) | bp 235 °C (lit.) | bp 235 °C (lit.) |
| mp 184-186 °C (lit.) | mp 184-186 °C (lit.) | mp 184-186 °C (lit.) | mp 184-186 °C (lit.) |
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signalword
Danger
hcodes
Hazard Classifications
Eye Dam. 1
Clase de almacenamiento
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
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Contenido relacionado
Product Information Sheet
Número de artículo de comercio global
| SKU | GTIN |
|---|---|
| S9512-100G | 04061836961459 |
| S9512-500G | 04061836961466 |
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How can I determine the shelf life / expiration / retest date of this product?
1 answer-
Helpful?
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How is shipping temperature determined? And how is it related to the product storage temperature?
1 answer-
Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
Helpful?
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Buenos días, una vez disuelto el succinato en agua, ¿de que manera hay que conservarlo y cuanto tiempo aguanta estable? Gracias.
1 answer-
The stability of this product in solution has not been determined. However, there are a number of commercially available Succinic Acid solutions on the market. These products tend to be stable when filters are sterilized and stored refrigerated. This information has not been validated. It is recommended to monitor the solution for any changes in color or turbidity that would indicate product degradation.
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