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68120

Malvidin chloride

≥95.0% (HPLC)

Sinónimos:

3,4′,5,7-Tetrahydroxy-3′,5′-dimethoxyflavylium chloride, Malvidin, Oenidin chloride, Primulidin chloride, Syringidin chloride

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Tamaño de envaseSKUDisponibilidadPrecio
1 mg

Disponible para enviar HOYdesdeMILWAUKEE

$243.00

Acerca de este artículo

Fórmula empírica (notación de Hill):
C17H15ClO7
Número CAS:
Peso molecular:
366.75
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352200
EC Number:
211-403-8
MDL number:

$243.00


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Quality Level

assay

≥95.0% (HPLC)

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

SMILES string

[Cl-].COc1cc(cc(OC)c1O)-c2[o+]c3cc(O)cc(O)c3cc2O

InChI

1S/C17H14O7.ClH/c1-22-14-3-8(4-15(23-2)16(14)21)17-12(20)7-10-11(19)5-9(18)6-13(10)24-17;/h3-7H,1-2H3,(H3-,18,19,20,21);1H

InChI key

KQIKOUUKQBTQBE-UHFFFAOYSA-N

General description

Malvidin is a O-methylated anthocyanidin, a biologically active plant pigment.

Application

Malvidin chloride has been used as an inhibitor to screen its activity against electric eels acetylcholinesterase (AChE). It may have been used as an antioxidant to test its antiproliferation effects on Caco-2 colon and HepG2 liver cancer cells.[1] Malvidin may be used as a reference standard in the analysis of anthocyanidins extracted from Kenyan purple tea extract using high-performance liquid chromatography (HPLC).[2]

Biochem/physiol Actions

Anthocyanidin. Antioxidant.
Malvidin chloride is an excellent cell signaling inhibitor of 3′,5′-cyclic adenosine monophosphate (cAMP), phosphodiesterases (PDE), and certain cGMP-specific phosphodiesterase. It is also a known inhibitor of α-glucosidase.[3]

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

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Este artículo
PHL8008379311PHL89727
assay

≥95.0% (HPLC)

assay

≥95.0% (HPLC)

assay

≥95% (HPLC)

assay

≥90.0% (HPLC)

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

application(s)

food and beverages

application(s)

food and beverages

application(s)

food and beverages

Quality Level

100

Quality Level

-

Quality Level

100

Quality Level

-


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Clase de almacenamiento

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



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Artículos

Antioxidants protect biological systems from oxidative damage produced by oxygen-containing free radicals and from redoxactive transition metal ions such as iron, copper, and cadmium.


Ellen Silva Lago-Vanzela et al.
Journal of agricultural and food chemistry, 59(24), 13136-13146 (2011-11-25)
The aim of this study was the detailed characterization of the phenolic composition and the determination of the antioxidant activity of the Bordô grape (Vitis labrusca) cultivated in South Brazil. The edible parts of Bordô grapes (flesh and skin) contained
Khalid Rashid et al.
Nutritional neuroscience, 17(4), 178-185 (2013-07-26)
Studies on antioxidants as neuroprotective agents have been hampered by the impermeability of the blood brain barrier (BBB) to many compounds. However, previous studies have shown that a group of tea flavonoids, the catechins, are brain permeable and neuroprotective. Despite
V Amico et al.
Bioresource technology, 99(13), 5960-5966 (2007-12-07)
On the basis of a preliminary screening of seven different samples of Sicilian grape pomace, the 'Nerello Mascalese' sample NM2 was selected for an ethanol preparative extraction. The defatted NM2 EtOH extract was subjected to DPPH() and GAE assays, showing



Número de artículo de comercio global

SKUGTIN
68120-1MG-F04061822703698

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