If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/418/501/product-dating-information-06-25-mk.pdf
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| A ustedes/SKU | Disponibilidad | Precio |
|---|---|---|
100 mg | Comprobar disponibilidad del carrito | US$ 678,00 |
Acerca de este artículo
US$ 678,00
grade
pharmaceutical primary standard
agency
USP
API family
sucrose
manufacturer/tradename
USP
mp
185-187 °C (lit.)
application(s)
pharmaceutical (small molecule)
format
neat
SMILES string
OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI
1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1
InChI key
CZMRCDWAGMRECN-UGDNZRGBSA-N
General description
Este producto se suministra como indica y especifica la farmacopea emisora. Toda la información proporcionada en apoyo de este producto, incluidas las SDS y cualquier folleto de información sobre el producto se ha elaborado y publicado bajo la autoridad de la farmacopea emisora. Si desea más información y soporte, diríjase a la página Web de la Farmacopea emisora.
Application
Además, para su uso con monografías de la USP tales como:
- estearato de sacarosa (Sucrose Stearate)
- Palmitato de sacarosa (Sucrose Palmitate)
- Esferas de azúcar (Sugar Spheres)
- Azúcar comprimible (Compressible Sugar)
- Azúcar de confitería (Confectioner′s Sugar)
- Inyección de sacarosa de hierro (Iron Sucrose Injection) ′
- Azúcar comprimible
- Azúcar invertido
Analysis Note
Other Notes
1 of 1
Este artículo | |||
|---|---|---|---|
| grade pharmaceutical primary standard | grade certified reference material, pharmaceutical secondary standard | grade - | grade - |
| manufacturer/tradename USP | manufacturer/tradename - | manufacturer/tradename - | manufacturer/tradename - |
| format neat | format neat | format - | format - |
| application(s) pharmaceutical (small molecule) | application(s) pharmaceutical (small molecule) | application(s) pharmaceutical (small molecule) | application(s) - |
| API family sucrose | API family sucrose | API family - | API family - |
| mp 185-187 °C (lit.) | mp 185-187 °C (lit.) | mp 185-187 °C (lit.) | mp 185 - 187 °C ((365 - 369 °F )), 185-187 °C (lit.) |
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Clase de almacenamiento
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
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How can I determine the shelf life / expiration / retest date of this product?
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How is shipping temperature determined? And how is it related to the product storage temperature?
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Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
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