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Merck

62087

Millipore

Levine EMB Agar

suitable for microbiology, NutriSelect® Plus

Sinónimos:

Eosin methylene Blue Lactose Agar according to Levine, Levine’s Eosin Methylene Blue Agar

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About This Item

Código UNSPSC:
41171606
NACRES:
NA.74

esterilidad

non-sterile

Nivel de calidad

formulario

powder

caducidad

limited shelf life, expiry date on the label

composición

agar, 15.0 g/L
dipotassium hydrogen phosphate, 2.0 g/L
eosin yellowish, 0.4 g/L
lactose, 10.0 g/L
meat peptone, 10.0 g/L
methylene blue, 0.065 g/L

fabricante / nombre comercial

NutriSelect® Plus

pH final

7.2±0.2 (25 °C)

aplicaciones

agriculture
bioburden testing
clinical testing
environmental
food and beverages
water monitoring

microbiology

idoneidad

selective and differential for Candida spp.
selective and differential for Enterobacter spp.
selective and differential for Enterococcus spp.
selective and differential for Escherichia coli
selective and differential for Klebsiella spp.
selective and differential for Proteus spp.
selective and differential for Streptococcus spp.
selective and differential for coliforms

Categorías relacionadas

Aplicación

Isolation and differentiation of E. coli and Enterobacter, and identification of Candida albicans according to Levine.

Nota de preparación

Dissolve 37.5 g in 1 litre distilled water. Sterilize by autoclaving at 121°C for 15 minutes. Pour plates.

Otras notas

Isolation and identification of coagulase-positive staphylococci; Screening method to isolate E. coli from ground beef

Nota al pie de página

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Información legal

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictogramas

Exclamation mark

Palabra de señalización

Warning

Frases de peligro

Clasificaciones de peligro

Skin Sens. 1

Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 3

Punto de inflamabilidad (°F)

Not applicable

Punto de inflamabilidad (°C)

Not applicable


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Los clientes también vieron

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A.J.G. Okrend et al.
Journal of Food Protection, 53, 249-249 (1990)
Occurrence of verocytotoxin-producingEscherichia coli O157 on Dutch dairy farms.
Heuvelink, A. E., et al.
Journal of Clinical Microbiology, 36 (12), 3480-3487 (1998)
Isolation and identification of coagulase-positive Staphylococci on Levine's eosin-methylene blue agar.
N J MENOLASINO
The Journal of laboratory and clinical medicine, 56, 908-910 (1960-12-01)

Artículos

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