P7119
PGO Enzyme Preparation
1 G capsules
Sinónimos:
Peroxidase - Glucose oxidase preparation
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| A ustedes/SKU | Disponibilidad | Precio |
|---|---|---|
10 caps | Póngase en contacto con nuestro Servicio de Atención al Cliente para disponibilidad | 198,00 € |
Acerca de este artículo
NACRES:
NA.54
UNSPSC Code:
12352204
198,00 €
Póngase en contacto con nuestro Servicio de Atención al Cliente para disponibilidad
Servicio técnico
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Permítanos ayudarleQuality Segment
form
powder
solubility
H2O: soluble capsule/100 mL at 25 °C, clear, colorless (pH 6.95-7.05)
storage temp.
2-8°C
General description
Each capsule contains 500 units of glucose oxidase (Aspergilus niger), 100 purpurogallin units of peroxidase (horseradish), and buffer salts. The reaction produces oxidized o-Dianisidine, which is brown. The intensity of the brown color measured at 425-475 nm is proportional to the original glucose concentration.
Application
PGO Enzymes preparation has been used:
- in diet sampling and chemical analyses[1]
- to determine plasma and follicular fluid glucose levels
- to measure glucose content in fractions of retrograded debranched rice starch
Tested and found suitable for use in the quantitation of glucose.
Biochem/physiol Actions
PGO Enzymes are used for the quantitative, enzymatic determination of glucose in aqueous solutions such as serum. The reactions are normally monitored at 425-475 nm utilizing o-dianisidine as a colorimetric substrate. Glucose oxidase methods eliminate the effects of interfering substances. Contents of one capsule includes 100 units peroxidase and 500 units glucose oxidase and buffer salts.
Preparation Note
The PGO enzymes solution is prepared by adding the contents of 1 capsule of PGO enzymes to 100 mL of water in an amber bottle. Bottle should be inverted several times with gentle shaking to dissolve. PGO Enzymes solution should be stored at 2-8 °C. The solution is stable for up to 1 month unless turbidity develops, and for at least 6 months at –20 °C.
1 of 1
Este artículo | |||
|---|---|---|---|
| form powder | form lyophilized solid | form powder | form essentially salt-free, lyophilized powder |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. −20°C | storage temp. 2-8°C |
| solubility H2O: soluble capsule/100 mL at 25 °C, clear, colorless (pH 6.95-7.05) | solubility 0.1 M phosphate buffer, pH 7.0: 5 mg/mL | solubility - | solubility 0.1 M phosphate buffer: soluble (pH 6.0), H2O: soluble |
| Quality Level 200 | Quality Level 100 | Quality Level - | Quality Level 200 |
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
Clase de almacenamiento
13 - Non Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
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