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Glucose standard for IC

TraceCERT®, 1000 mg/L in water (nominal concentration)

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About This Item

Kod UNSPSC:
41116107
NACRES:
NA.24

klasa czystości

certified reference material
TraceCERT®

Poziom jakości

300

linia produktu

TraceCERT®

okres trwałości

limited shelf life, expiry date on the label

stężenie

1000 mg/L in water (nominal concentration)

metody

ion chromatography: suitable

Zastosowanie

environmental
food and beverages

format

single component solution

temp. przechowywania

2-8°C

Opis ogólny

This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034. This CRM is traceable to SI unit kg and measured against primary material from an NMI, e.g. NIST.
Certified content incl. uncertainty and expiry date are given on the certificate.
Download your certificate at: http://www.sigma-aldrich.com.

Powiązanie

Visit the IC Portal to learn more

Uwaga dotycząca przygotowania

For the preparation of this CRM only materials of highest purity were used.

Komentarz do analizy

1000 mg/L glucose in water, prepared with glucose and water; filtered through a 0.2 μm membrane filter

Informacje prawne

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany
This page may contain text that has been machine translated.

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Kod klasy składowania

12 - Non Combustible Liquids

Klasa zagrożenia wodnego (WGK)

nwg

Temperatura zapłonu (°F)

Not applicable

Temperatura zapłonu (°C)

Not applicable

Choose from one of the most recent versions:

Certyfikaty analizy (CoA)

Lot/Batch Number
BCCM0614
BCCL5411
BCCK7176
BCCJ9620
BCCJ6126

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If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Produkty

Ion Chromatography for Sugar Testing in Food and Environmental Analysis

In this article we demonstrate how well ion chromatography is suited as an analytical technique for sugar analysis e.g. in apple juice, milk, and dust samples.

Nasz zespół naukowców ma doświadczenie we wszystkich obszarach badań, w tym w naukach przyrodniczych, materiałoznawstwie, syntezie chemicznej, chromatografii, analityce i wielu innych dziedzinach.

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