The atomic mass of this product is not characterized for the finished goods. However, according to the following publication, the apparent molecular weight under SDS-PAGE analysis seems to be about 66 kDa. The reference publication is AIMS Biophysics, 7(4): 236–247.
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About This Item
form
powder
Quality Segment
quality
affinity purified, lyophilized from 10 mM potassium phosphate
specific activity
≥13 U/mg protein
mol wt
Mr ~60000
solubility
H2O: 1 mg/mL, clear to hazy, colorless to faintly yellow
storage temp.
−20°C
General description
Application
- in the pre-functionalization of self-propelled catalytic micromotors
- in the fabrication and modification of hydroxyapatite-chitosan (HA-CTS) nanofilm-coated substrates
- as an analyte to bind biomolecules to the gold-inverted polymer solar cells (Au-IPSC)
Biochem/physiol Actions
Packaging
Analysis Note
Other Notes
1 of 1
This Item | |||
|---|---|---|---|
| form powder | form lyophilized powder | form - | form essentially salt-free, lyophilized powder |
| mol wt Mr ~60000 | mol wt - | mol wt - | mol wt ~60 kDa |
| solubility H2O: 1 mg/mL, clear to hazy, colorless to faintly yellow | solubility - | solubility - | solubility - |
| specific activity ≥13 U/mg protein | specific activity - | specific activity - | specific activity ≥13 units/mg protein |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. −20°C |
| Quality Level 200 | Quality Level 200 | Quality Level 200, 400 | Quality Level 200 |
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Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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What is the atomic mass of this Streptavidin? Is it 66 kDa?
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Is this a recombinant or native protein?
1 answer-
This product is native streptavidin that has been affinity purified from fermentation cultures of Streptomyces avidinii.
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