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Egg powder

Name: Egg powder
Brand: SIAL

suitable for microbiology

Synonym(s):

Whole egg powder

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About This Item

NACRES:

NA.85

UNSPSC Code:

41106212

Pricing and availability is not currently available.

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Properties

biological source

chicken egg white

Quality Level

200

sterility

non-sterile

form

powder

shelf life

limited shelf life, expiry date on the label

ign. residue

≤10%

loss

≤10% loss on drying

solubility

H₂O: 10%, turbid, orange-yellow

application(s)

food and beverages, microbiology

suitability

Bacillus spp., Clostridium spp., Micrococcus spp., Staphylococcus spp.

Description

General description

A source of protein and other important growth factors for microorganisms like Clostridia, Bacillus cereus, Staphylococci and Micrococci.
One kg of egg powder and 3 liters of water is equivalent to the original egg liquid; 1 kg egg powder is equivalent to 80 eggs.

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This Item	A7641	A5253	T9253
Millipore 55871 Egg powder	Sigma-Aldrich A7641 Albumin from chicken egg white	Sigma-Aldrich A5253 Albumin from chicken egg white	Sigma-Aldrich T9253 Trypsin inhibitor from chicken egg white
suitability Bacillus spp., Micrococcus spp., Clostridium spp., Staphylococcus spp.	suitability -	suitability -	suitability -
application(s) food and beverages, microbiology	application(s) -	application(s) -	application(s) -
form powder	form lyophilized powder	form powder	form powder
biological source chicken egg white	biological source chicken egg white	biological source chicken egg white	biological source chicken egg white
sterility non-sterile	sterility -	sterility -	sterility -
shelf life limited shelf life, expiry date on the label	shelf life -	shelf life -	shelf life -

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificates of Analysis (COA)

Lot/Batch Number

BCCJ9024

BCBW9303

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Global Trade Item Number

SKU	GTIN
55871-500G-F	04061832583129

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