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About This Item
NACRES:
NA.32
UNSPSC Code:
12352202
Form:
lyophilized powder
Pricing and availability is not currently available.
conjugate
biotin conjugate
Quality Level
form
lyophilized powder
extent of labeling
2-4 mol biotin per mol protein
impurities
salt, free
storage temp.
−20°C
General description
Lectins are carbohydrate-binding proteins, omnipresent, found in fungi, plants and animals. These oligomeric proteins are characterized by the presence of a carbohydrate recognition domain.
Application
Lectin from Helix pomatia has been used to study its binding activities in Gyrodactylus derjavini parasitizing fins of Oncorhynchus mykiss.
Biochem/physiol Actions
HPA has anti-A human blood group specificity and has an affinity for terminal N-acetyl-α-D-galactosaminyl residues. Conjugates are prepared from affinity purified lectin.
Lectin is useful in glycoconjugate characterizing, imaging and targeting. Lectin participates in host recognition and tissue adhesion. Lectins shows resistance to proteolytic degradation in vivo.
Analysis Note
Where reported, agglutination activity is expressed in μg/ml and is determined from serial dilutions in phosphate buffered saline, pH 6.8, of a 1 mg/ml solution. This activity is the lowest concentration to agglutinate a 2% suspension of human blood group A erythrocytes after 1 hour incubation at 25 °C.
1 of 1
This Item | |||
|---|---|---|---|
| form lyophilized powder | form lyophilized powder | form lyophilized powder | form lyophilized powder |
| impurities salt, free | impurities salt, free | impurities - | impurities - |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. 2-8°C |
| conjugate biotin conjugate | conjugate - | conjugate FITC conjugate | conjugate - |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| extent of labeling 2-4 mol biotin per mol protein | extent of labeling - | extent of labeling 4-8 mol FITC per mol protein | extent of labeling - |
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Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Find documentation for the products that you have recently purchased in the Document Library.
Histochemical characteristics of Gyrodactylus derjavini parasitizing the fins of rainbow trout (Oncorhynchus mykiss)
Buchmann K, et al.
Folia Parasitol (Praha), 45(4), 312-318 (1998)
Overview of fish immunity
Mucosal Health in Aquaculture, 3-54 (2015)
PEAS AND LENTILS
Encyclopedia of food sciences and nutrition, 4433-4440 (2003)
Global Trade Item Number
| SKU | GTIN |
|---|---|
| L6512-1MG | 04061833958865 |



