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EC1

Escherichia coli

Strain K12, lyophilized cells

Synonym(s):

E. coli K-12

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UNSPSC Code:
12352204
NACRES:
NA.83
MDL number:

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Product Name

Escherichia coli, Strain K12, lyophilized cells

sterility

non-sterile (not processed or packaged aseptically)

form

lyophilized cells

suitability

not intended for starter culture

storage temp.

−20°C

Quality Level

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This Item
EC11303VT000132VT001793
storage temp.

−20°C

storage temp.

−20°C

storage temp.

−20°C

storage temp.

−20°C

Quality Level

200

Quality Level

200

Quality Level

300

Quality Level

300

sterility

non-sterile (not processed or packaged aseptically)

sterility

non-sterile (not processed or packaged aseptically)

sterility

-

sterility

-

form

lyophilized cells

form

lyophilized cells

form

solid

form

solid

suitability

not intended for starter culture

suitability

not intended for starter culture

suitability

-

suitability

-

General description

Escherichia coli (E.coli) is a non-spore forming, Gram-negative, rod-shaped [1] facultative anerobe, which is found in the human gastrointestinal tract. It belongs to the family of Enterobacteriaceae.[2] E.coli is chemoorganotrophic and grows at 37°C.[1] Pathogenic E.coli strains is associated with diarrhea, septicemia, meningitis and urinary tract infections. It inhibits the colonization of the gut by harmful bacteria.[2] E.coli acts as an indicator of fecal contamination.[3]

Other Notes

A mutant which is rich in alkaline phosphatase.

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


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Joseph M Autry et al.
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Multiple antibiotic resistance indexing of Escherichia coli to identify high-risk sources of fecal contamination of foods.
Krumperman PH, et al.
Applied and Environmental Microbiology, 46(1), 165-170 (1983)
Min-Hui Zhao et al.
Biosensors & bioelectronics, 150, 111865-111865 (2019-11-20)
We develop a low-background electrochemical biosensor for one-step detection of uracil DNA glycosylase (UDG) based on the host-guest interaction and iron-embedded nitrogen-rich carbon nanotube (Fe-N-C) that mimics enzyme-mediated electrocatalysis to achieve signal amplification. In this work, Fe-N-C is initially immobilized
Pei-Gee Yap et al.
Foods (Basel, Switzerland), 9(9) (2020-09-24)
Active fragments (bioactive peptides) from the chicken egg white proteins were expected to exert tyrosinase inhibitory activities in which skin hyperpigmentation could be prevented. Egg white was hydrolyzed by trypsin, chymotrypsin and the combination of both enzymes. The enzyme treatments
Tássia Silva Tavares et al.
Molecules (Basel, Switzerland), 25(2) (2020-01-16)
Owing to their high surface area, stability, and functional groups on the surface, iron oxide hydroxide nanoparticles have attracted attention as enzymatic support. In this work, a chemometric approach was performed, aiming at the optimization of the horseradish peroxidase (HRP)

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