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X3876

Sigma-Aldrich

Xylanase from Trichoderma viride

greener alternative

lyophilized powder, 100-300 units/mg protein

Sinónimos:

1,4-β-D-Xylanxylanohydrolase, endo-1,4-β-Xylanase

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About This Item

Número de CAS:
9025-57-4
Comisión internacional de enzimas:
3.2.1.8 (BRENDA, IUBMB)
Número CE:
232-800-2
Número MDL:
MFCD00132594
Código UNSPSC:
12352204
NACRES:
NA.54

origen biológico

fungus (Trichoderma viride)

Nivel de calidad

200

Formulario

lyophilized powder

actividad específica

100-300 units/mg protein

mol peso

22 kDa

composición

Protein, ~50% biuret

características de los productos alternativos más sostenibles

Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

actividad extraña

β-glucosidase and β-xylosidase ≤0.1%
cellulase <0.2%

categoría alternativa más sostenible

, Enabling

temp. de almacenamiento

2-8°C

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Descripción general

We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in cellulosic ethanol research. For more information see the article in biofiles and Enzymes for Alternative Energy Research
Xylanase from Trichoderma viride was shown to have molecular weight of 22 kDa with a Pi of 9.3.
Xylanase is a hemicellulolytic enzyme. It is synthesized by microorganisms like bacteria, yeast and fungi.

Aplicación

Xylanase from Trichoderma viride has been used as a component of an enzyme mixture for the hydrolysis of hemicellulose-rich solution (autohydrolysate). It has also been used as a cell-wall degrading enzyme to determine the efficiency of p-coumaryl esterase to release p-coumaroyl and feruloyl group.

Acciones bioquímicas o fisiológicas

Xylanase (endo-1,4-β-Xylanase) is involved in the hydrolysis of xylan. It has a wide range of applications in industrial processes such as, bioleeching of craft pulp in paper industry and production of hydrolysates from agro-industrial wastes. Xylanase is also used in nutritional enhancement of lignocellulosic feed and in clarification of juice and wines.

Definición de unidad

One unit will liberate 1 μmole of 4-nitrophenol from 4-nitrophenol-xylan per min at pH 4.5 at 30 °C.

Forma física

Contains sorbitol and sodium acetate buffer salts

Otras notas

View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer

Pictogramas

Health hazard
GHS08

Palabra de señalización

Danger

Frases de peligro

H334

Consejos de prudencia

P261 - P284 - P501

Clasificaciones de peligro

Resp. Sens. 1

Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 3

Punto de inflamabilidad (°F)

Not applicable

Punto de inflamabilidad (°C)

Not applicable

Equipo de protección personal

Eyeshields, Gloves, type N95 (US)

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Certificados de análisis (COA)

Lot/Batch Number
0000251772
0000213608
029M4175V
029M4174V
037M4180V

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Saleh Sabiha-Hanim et al.
Bioresource technology, 102(2), 1234-1239 (2010-08-28)
Oil palm (Elaeis guineensis Jacq.) is one of the most important commercial crops for the production of palm oil, which generates 10.88 tons of oil palm fronds per hectare of plantation as a by-product. In this study, oil palm frond
Low-molecular-weight xylanase from Trichoderma viride
Ujiie, M.
Applied and Environmental Microbiology, 57, 1860-1862 (1994)
Agnieszka Wikiera et al.
Molecules (Basel, Switzerland), 26(5) (2021-04-04)
The biological activity of apple pectin extracted conventionally or enzymatically using endo-xylanase and endo-cellulase, was tested in vitro. The analyses were performerd in tetraplicates and the statistical significance of the differences were assessed using ANOVA, Tukey post hoc and LSD
Meenakshi Goyal et al.
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology], 39(3), 535-541 (2008-07-01)
In the present study, cultural and nutritional conditions for enhanced production of xylanase by a local soil isolate of Trichoderma viride, using various lignocellulosic substrates in submerged culture fermentation have been optimized. Of the lignocellulosics used, maize straw was the
M L T M Polizeli et al.
Applied microbiology and biotechnology, 67(5), 577-591 (2005-06-10)
Xylan is the principal type of hemicellulose. It is a linear polymer of beta-D-xylopyranosyl units linked by (1-4) glycosidic bonds. In nature, the polysaccharide backbone may be added to 4-O-methyl-alpha-D-glucuronopyranosyl units, acetyl groups, alpha-L-arabinofuranosyl, etc., in variable proportions. An enzymatic
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