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76884

Supelco

Anthranilamide

matrix substance for MALDI-MS, ≥99.0% (HPLC)

Sinonimo/i:

2-AB, 2-Aminobenzamide, Anthranilic acid amide

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About This Item

Formula condensata:
2-(H2N)C6H4CONH2
Numero CAS:
88-68-6
Peso molecolare:
136.15
Beilstein:
508509
Numero CE:
201-851-2
Numero MDL:
MFCD00007981
Codice UNSPSC:
12000000
ID PubChem:
329767409
NACRES:
NA.21

Grado

matrix substance for MALDI-MS

Livello qualitativo

100

Saggio

≥99% (NT)
≥99.0% (HPLC)

Forma fisica

crystals

tecniche

MALDI-MS: suitable

Punto di fusione

111-113 °C (lit.)

Cationi in tracce

Ba: ≤5 mg/kg
Ca: ≤5 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cr: ≤5 mg/kg
Cu: ≤5 mg/kg
Fe: ≤30 mg/kg
K: ≤50 mg/kg
Mg: ≤5 mg/kg
Mn: ≤5 mg/kg
Na: ≤150 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Zn: ≤5 mg/kg

Stringa SMILE

NC(=O)c1ccccc1N

InChI

1S/C7H8N2O/c8-6-4-2-1-3-5(6)7(9)10/h1-4H,8H2,(H2,9,10)
PXBFMLJZNCDSMP-UHFFFAOYSA-N

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Applicazioni

Used for non-selective, efficient fluorescent labeling of glycans. Slightly less sensitive than anthranilic acid (2-AA) for glycan labeling.

Risultati analitici

metal trace analysis (ICP) corresponds to requirements

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Pittogrammi

Exclamation mark
GHS07

Avvertenze

Warning

Indicazioni di pericolo

H319

Classi di pericolo

Eye Irrit. 2

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 1

Punto d’infiammabilità (°F)

>365.0 °F

Punto d’infiammabilità (°C)

> 185 °C

Choose from one of the most recent versions:

Certificati d'analisi (COA)

Lot/Batch Number
BCCD5145
BCBW6851
BCBM7513V
BCBM7513

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