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About This Item
biological source
Salmonella enterica (Serotype enteritidis)
Quality Level
form
lyophilized powder
purified by
gel-filtration chromatography
impurities
<1% Protein
color
white to faint yellow
solubility
water: 4.90-5.10 mg/mL, cloudy to hazy, colorless to faintly yellow
shipped in
ambient
storage temp.
2-8°C
General description
Application
Biochem/physiol Actions
Preparation Note
Other Notes
1 of 1
This Item | |||
|---|---|---|---|
| biological source Salmonella enterica (Serotype enteritidis) | biological source Salmonella enterica (Serotype enteritidis) | biological source Salmonella enterica (Serotype enteritidis) | biological source Salmonella enterica (Serotype typhimurium) |
| solubility water: 4.90-5.10 mg/mL, cloudy to hazy, colorless to faintly yellow | solubility - | solubility water: 0.90-1.10 mg/mL, slightly hazy to turbid, colorless to faintly yellow | solubility water: 0.90-1.10 mg/mL, hazy to turbid, colorless to faintly yellow |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| form lyophilized powder | form lyophilized powder | form lyophilized powder | form lyophilized powder |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
| color white to faint yellow | color - | color white to faint yellow | color white to faint yellow |
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Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| L2012-10MG | 04061833272015 |
| L2012-25MG | 04061833289761 |


