Specific articles on pH and temperature range citing this product are not currently available. Please see the link below to review a publication that may be helpful:
17389
Pectinase from Aspergillus niger
powder, slightly beige, >1 U/mg
Sinonimo/i:
Polygalacturonase
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About This Item
Per informazioni sul prodotto 17389, contatta il rappresentante o rivenditore Merck di zona. Contatta l'Assistenza Tecnica.
Prodotti consigliati
Origine biologica
Aspergillus niger
Stato
powder
Attività specifica
>1 U/mg
Colore
slightly beige
Temperatura di conservazione
2-8°C
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Categorie correlate
Descrizione generale
Applicazioni
Azioni biochim/fisiol
Pectinase found in plants aids in cell wall extension and softening of some plant tissues during maturation and storage. Polygalacturonase is the enzyme that catalyzes the hydrolysis of the polygalacturonic acid chain by addition of water. [1] Pectinase has wide range of industrial applications including, fruit juice extraction and its clarification[1][2], scouring of cotton, degumming of plant fibers and waste water treatment. In addition, it is also used in vegetable oil extraction, tea and coffee fermentations, bleaching of paper, in poultry feed additives and in alcoholic beverages and food industries.[1]
Definizione di unità
1 U corresponds to the amount of enzyme which liberates 1 μmol galacturonic acid from polygalacturonic acid per minute at pH 4.0 and 50 °C.
Avvertenze
Danger
Indicazioni di pericolo
Consigli di prudenza
Classi di pericolo
Resp. Sens. 1
Codice della classe di stoccaggio
11 - Combustible Solids
Classe di pericolosità dell'acqua (WGK)
WGK 3
Punto d’infiammabilità (°F)
Not applicable
Punto d’infiammabilità (°C)
Not applicable
Dispositivi di protezione individuale
Eyeshields, Gloves, type N95 (US)
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Pectinase from Aspergillus powder reference 17389 Hi, can you suggest a publication with data of enzyme activity as a function of pH and temperature? Thank you in advance for your help.
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