Fontos dokumentumok
NOTI-RO
Roche
Not I
from Nocardia otitidis-caviarum
About This Item
Javasolt termékek
biológiai forrás
bacterial (Nocardia otitidis-caviarum)
Minőségi szint
Forma
solution
kiszerelés
pkg of 1,000 U (11014714001 [10 U/μl])
pkg of 1,000 U (11037668001 [40 U/μl])
pkg of 200 U (11014706001 [10 U/μl])
gyártó/kereskedő neve
Roche
parameter
37 °C optimum reaction temp.
technika/technikák
PCR: suitable
tárolási hőmérséklet
−20°C
Related Categories
Általános leírás
Not I belongs to the class of "rare-cutter" enzymes. It is one of the two known enzymes that recognize an octameric sequence comprised solely of G and C residues.
Contents:
- Not I
- SuRE/Cut Buffer H (10x)
Egyediség
GCGG*C*CG °C
Restriction site: GC↓GG*C*CG °C
GC↓GG*C*CG °C
Heat inactivation: Not I can be heat inactivated by incubation at 65 °C for 15 minutes (up to 100 U/μg DNA).
Minőség
1 μg Ad2 DNA is incubated for 16 hours in 50 μl SuRE/Cut Buffer H with an excess of Not I. The number of enzyme units which do not change the enzyme-specific pattern is stated in the certificate of analysis.
Absence of exonuclease activity
Approximately 5 μg [3H] labeled calf thymus DNA are incubated with 3 μl Not I for 4 hours at +37°C in a total volume of 100 μl 50 mM Tris-HCl, 10 mM MgCl2, 1 mM Dithioerythritol, pH approximately 7.5. Under these conditions, no release of radioactivity is detectable, as stated in the certificate of analysis.
Specifikációk
Prokaryotic genomic DNA: Not I fragments are between 20 and 1,000 kb, depending on the GC content.
Yeast genomic DNA: Not I fragments are, on average, 200 kb.
Mammalian genomic DNA: Not I fragments are approximately 1,000 kb.
Compatible ends
Not I ends are compatible with ends generated by Eae I and EclX I (Xma III).
Isoschizomers
The enzyme has no known isoschizomers.
Methylation sensitivity
Not I is inhibited by the presence of 5-methylcytosine at the sites indicated (*) on the recognition sequence. However, the presence of 5-methylcytosine in the 5′-C position (°) is not inhibiting.
Relative activity in complete PCR mix
Relative activity in PCR mix (Taq DNA Polymerase buffer) is 0%. The PCR mix contained λDNA, primers, 10 mM Tris-HCl (pH 8.3, +20°C), 50 mM KCl, 1.5 mM MgCl2, 200 μM dNTPs, 2.5 U Taq DNA polymerase. The mix was subjected to 25 amplification cycles. After addition of 100 mM NaCl to the RE digest in the PCR mix, the activity of Not I still remains very low with below 5%.
Incubation temperature
+37°C
PFGE tested
Not I has been tested in Pulsed-Field Gel Electrophoresis (on bacterial chromosomes). For cleavage of genomic DNA (E. coli C 600) embedded in agarose for PFGE analysis, we recommend using 10 U of enzyme/μg DNA and 4 hour incubation time.
Ligation and recutting assay
Not I fragments obtained by complete digestion of 1 μg Ad2 DNA are ligated with 1 U T4 DNA Ligase in a volume of 10 μl by incubation for 16 hours at +4°C in 66 mM Tris-HCl, 5 mM MgCl2, 5 mM Dithiothreitol, 1 mM ATP, pH 7.5 (at +20°C) resulting in >80% recovery of Ad2 DNA.
Subsequent re-cutting with Not I yields >90% of the typical pattern of Ad2 × Not I fragments.
DNS profil
- λ: 0
- φX174: 0
- Ad2: 7
- M13mp7: 0
- pBR322: 0
- pBR328: 0
- pUC18: 0
- SV40: 0
Egység definíció
Analízis megjegyzés
The buffer in bold is recommended for optimal activity
- A: 10-25%
- B: 50-75%
- H: 100%
- L: 0-10%
- M: 25-50%
Egyéb megjegyzések
Kit Components Only
- Enzyme Solution
- SuRE/Cut Buffer H 10x concentrated
Tárolási osztály kódja
12 - Non Combustible Liquids
WGK
WGK 1
Lobbanási pont (F)
does not flash
Lobbanási pont (C)
does not flash
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Cikkek
The term “Restriction enzyme” originated from the studies of Enterobacteria phage λ (lambda phage) in the laboratories of Werner Arber and Matthew Meselson.
A "restrikciós enzim" kifejezés az Enterobacteria λ-fág (lambda-fág) vizsgálataiból származik Werner Arber és Matthew Meselson laboratóriumaiban.
Related Content
Restriction endonucleases in prokaryotes function primarily to protect against foreign genetic material, notably bacteriophage DNA.
Tudóscsoportunk valamennyi kutatási területen rendelkezik tapasztalattal, beleértve az élettudományt, az anyagtudományt, a kémiai szintézist, a kromatográfiát, az analitikát és még sok más területet.
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