There is no available information or data on the stability duration of reconstituted sucrose water for mice consumption. This specific data has not been tested.
Alle Fotos(2)
Wichtige Dokumente
S5391
Saccharose
≥99.5% (GC), Grade II, suitable for plant cell culture
Synonym(e):
α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl-β-D-fructofuranosid, β-D-Fructofuranosyl-α-D-glucopyranosid, D-Sucrose, Zucker
Anmeldenzur Ansicht organisationsspezifischer und vertraglich vereinbarter Preise
Größe auswählen
1 KG
74,40 €
5 KG
277,00 €
25 KG
1.010,00 €
Alle Fotos(2)
Größe auswählen
Ansicht ändern
1 KG
74,40 €
5 KG
277,00 €
25 KG
1.010,00 €
About This Item
Empirische Formel (Hill-System):
C12H22O11
CAS-Nummer:
Molekulargewicht:
342.30
Beilstein:
90825
EG-Nummer:
MDL-Nummer:
UNSPSC-Code:
12352201
PubChem Substanz-ID:
NACRES:
NA.28
Empfohlene Produkte
Biologische Quelle
sugar cane
Typ
Grade II
Assay
≥99.5% (GC)
Form
powder
Verfügbarkeit
not available in Japan
Methode(n)
cell culture | plant: suitable
Farbe
white
Nützlicher pH-Bereich
5.5-7 (25 °C, 342 g/L)
mp (Schmelzpunkt)
185-187 °C (lit.)
Löslichkeit
H2O: 0.5 g/mL, clear, colorless to faintly yellow
Anwendung(en)
agriculture
Lagertemp.
room temp
SMILES String
OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
InChI
1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1
InChIKey
CZMRCDWAGMRECN-UGDNZRGBSA-N
Suchen Sie nach ähnlichen Produkten? Aufrufen Leitfaden zum Produktvergleich
Anwendung
Use in plant cell culture applications as a cryopreservative.
Sonstige Hinweise
Slightly less pure than Grade I
To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Lagerklassenschlüssel
11 - Combustible Solids
WGK
WGK 1
Flammpunkt (°F)
Not applicable
Flammpunkt (°C)
Not applicable
Persönliche Schutzausrüstung
Eyeshields, Gloves, type N95 (US)
Hier finden Sie alle aktuellen Versionen:
Analysenzertifikate (COA)
Lot/Batch Number
Die passende Version wird nicht angezeigt?
Wenn Sie eine bestimmte Version benötigen, können Sie anhand der Lot- oder Chargennummer nach einem spezifischen Zertifikat suchen.
Besitzen Sie dieses Produkt bereits?
In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.
Kunden haben sich ebenfalls angesehen
William J Armour et al.
The Plant cell, 27(9), 2484-2500 (2015-08-25)
Lobe development in the epidermal pavement cells of Arabidopsis thaliana cotyledons and leaves is thought to take place via tip-like growth on the concave side of lobes driven by localized concentrations of actin filaments and associated proteins, with a predicted
Julia B Cordero et al.
The EMBO journal, 33(13), 1474-1491 (2014-05-03)
The non-receptor tyrosine kinase c-Src, hereafter referred to as Src, is overexpressed or activated in multiple human malignancies. There has been much speculation about the functional role of Src in colorectal cancer (CRC), with Src amplification and potential activating mutations
Denise Harrison et al.
Pediatrics, 130(5), 918-925 (2012-10-10)
The use of oral sucrose has been the most extensively studied pain intervention in newborn care to date. More than 150 published studies relating to sweet-taste-induced calming and analgesia in human infants have been identified, of which 100 (65%) include
Rafaela Ribeiro Reis et al.
Plant science : an international journal of experimental plant biology, 221-222, 59-68 (2014-03-25)
Drought is one of the most challenging agricultural issues limiting sustainable sugarcane production and, in some cases, yield losses caused by drought are nearly 50%. DREB proteins play vital regulatory roles in abiotic stress responses in plants. The transcription factor
Zsuzsanna Tucsek et al.
The journals of gerontology. Series A, Biological sciences and medical sciences, 69(10), 1212-1226 (2013-11-26)
There is growing evidence that obesity has deleterious effects on the brain and cognitive function in the elderly population. However, the specific mechanisms through which aging and obesity interact to promote cognitive decline remain unclear. To test the hypothesis that
-
How long does sucrose water stay stable before it goes bad or becomes moldy?
1 Antwort-
Hilfreich?
-
Aktive Filter
Unser Team von Wissenschaftlern verfügt über Erfahrung in allen Forschungsbereichen einschließlich Life Science, Materialwissenschaften, chemischer Synthese, Chromatographie, Analytik und vielen mehr..
Setzen Sie sich mit dem technischen Dienst in Verbindung.
