LTN-GD1-1
LoTox Natural Gal d 1 (Gallus domesticus allergen 1) Trypsin Inhibitor chicken egg
pkg of 250 μg, storage temp.:-20°C
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About This Item
Produtos recomendados
grau
analytical standard
Ensaio
>95%
peso molecular
28 kDa
embalagem
pkg of 250 μg
fabricante/nome comercial
InBio
técnica(s)
HPLC: suitable
LC/MS: suitable
aplicação(ões)
food and beverages
formato
neat
temperatura de armazenamento
−20°C
Categorias relacionadas
Descrição geral
Produced and qualified by Indoor Biotechnologies.
Source: Partially purified ovomucoid from chicken egg white
Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Ion exchange and size exclusion chromatography. Purity on silver stained SDS-PAGE >95%.
Note:
(1) Ovomucoid runs anomalously on SDS-PAGE at 30-45 kDa (3).
(2) A LoTox product, Endotoxin < 0.03 EU/μg.
(3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Source: Partially purified ovomucoid from chicken egg white
Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Ion exchange and size exclusion chromatography. Purity on silver stained SDS-PAGE >95%.
Note:
(1) Ovomucoid runs anomalously on SDS-PAGE at 30-45 kDa (3).
(2) A LoTox product, Endotoxin < 0.03 EU/μg.
(3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
Exoneração de responsabilidade
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
Código de classe de armazenamento
12 - Non Combustible Liquids
Classe de risco de água (WGK)
WGK 1
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
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