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53826-U

Supelco

Ascentis® Express 90 Å C18 (2.7 μm) HPLC Columns

L × I.D. 5 cm × 4.6 mm, HPLC Column

Synonim(y):

Core-shell (SPP) Fused Core C18 HPLC column

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About This Item

Kod UNSPSC:
41115700
eCl@ss:
32110501
NACRES:
SB.52

product name

Ascentis® Express C18, 2.7 μm HPLC Column, 2.7 μm particle size, L × I.D. 5 cm × 4.6 mm

Materiały

stainless steel column

agency

suitable for USP L1

linia produktu

Ascentis®

Właściwości

endcapped

producent / nazwa handlowa

Ascentis®

opakowanie

1 ea of

Parametry

60 °C temp. range
600 bar max. pressure (9000 psi)

metody

HPLC: suitable
LC/MS: suitable
UHPLC-MS: suitable
UHPLC: suitable

dł. × śr. wewn.

5 cm × 4.6 mm

powierzchnia

135 m2/g

zanieczyszczenia

<5 ppm metals

macierz

Fused-Core particle platform
superficially porous particle

grupa aktywna macierzy

C18 (octadecyl) phase

wielkość cząstki

2.7 μm

wielkość porów

90 Å

pH robocze

2-9

Zastosowanie

food and beverages

metoda separacji

reversed phase

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Opis ogólny

Ascentis Express HPLC columns, through the use of Fused-Core® particle technology, can provide you with both the high speed and high efficiencies of sub-2 μm particles while maintaining lower backpressures. The combination of high efficiency and low backpressure benefits UPLC® (or other ultra high pressure system) users, as well as conventional HPLC users.
Visit the Ascentis Express home page for more information on this new column technology.

Zastosowanie

HPLC Analysis of Capsaicins in Chili Powder on Ascentis® Express C18, 2.7 μm
UHPLC/MS Analysis of Corn Oil on Ascentis® Express C30 Compared to Ascentis® Express C18
UHPLC Analysis of Paracetamol and Impurities on Ascentis® Express C18, 2.7 μm
HPLC Analysis of Parabens on Ascentis®Express C18, 2.7 μm

Informacje prawne

Ascentis is a registered trademark of Merck KGaA, Darmstadt, Germany
Fused-Core is a registered trademark of Advanced Materials Technology, Inc.
UPLC is a registered trademark of Waters
This page may contain text that has been machine translated.

Zastosowanie

Numer produktu
Opis
Cennik

kartridż do prekolumny

Numer produktu
Opis
Cennik

produkt powiązany

Numer produktu
Opis
Cennik

Piktogramy

Exclamation mark
GHS07

Hasło ostrzegawcze

Warning

Zwroty wskazujące rodzaj zagrożenia

H317

Zwroty wskazujące środki ostrożności

P280

Klasyfikacja zagrożeń

Skin Sens. 1

Kod klasy składowania

12 - Non Combustible Liquids

Klasa zagrożenia wodnego (WGK)

WGK 3

Temperatura zapłonu (°F)

Not applicable

Temperatura zapłonu (°C)

Not applicable

Choose from one of the most recent versions:

Certyfikaty analizy (CoA)

Lot/Batch Number
USUT007294
USUT007293
USUT007292
USUT007291
USUT007290

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If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

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Masz już ten produkt?

Dokumenty związane z niedawno zakupionymi produktami zostały zamieszczone w Bibliotece dokumentów.

Odwiedź Bibliotekę dokumentów

Phytochemical Characterization of Rhus coriaria L. Extracts by Headspace Solid-Phase Micro Extraction Gas Chromatography, Comprehensive Two-Dimensional Liquid Chromatography, and Antioxidant Activity Evaluation
Arena K, et al.
Molecules (Basel), 27(5), 1727-1727 (2022)
Katia Arena et al.
Analytical and bioanalytical chemistry, 415(13), 2371-2382 (2022-07-15)
In this work, a comprehensive two-dimensional liquid chromatography system, comprised of a ZIC-HILIC and C18 columns in the first and second dimensions, respectively, was tuned and employed for attaining high resolution profiles of the polyphenolic pattern in seven commercial berry
Stefany Grutzmann Arcari et al.
Electrophoresis, 41(20), 1784-1792 (2020-08-12)
This study aimed to evaluate the polyphenolic composition along with the biological activity of guabiroba (Campomanesia xanthocarpa Berg.) fruits using comprehensive two-dimensional liquid chromatography (LC × LC). A simplex centroid design comprising three solvents (methanol, 2% acetic acid, and acetonitrile) was used
Adriana Arigò et al.
Journal of chromatography. A, 1649, 462183-462183 (2021-05-27)
In the European Union, cosmetic products are regulated by the Cosmetics Regulation (EC) No. 1223/2009. The Analytical Working Group of the International Fragrance Association (IFRA) suggested that a new sensitive analytical method is needed to determine psoralens in finished cosmetic
Silvia Jakabová et al.
Journal of chromatography. A, 1232, 295-301 (2012-03-07)
Hyoscyamine (atropine) and scopolamine are the predominant tropane alkaloids in the Datura genus, occurring in all plant organs. The assessment of the alkaloid content of various plant parts is essential from the viewpoint of medical use, but also as a
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Chromatograms

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