AGRLE-RO
Roche
Agarose LE
low electroendosmosis
Sinónimos:
agarose
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About This Item
Código UNSPSC:
12352200
Productos recomendados
origen biológico
algae (seaweed)
Formulario
powder
envase
pkg of 100 g (11685660001)
pkg of 500 g (11685678001)
fabricante / nombre comercial
Roche
ELECTROENDÓSMOSIS (EEO)
0.05 -0.13
temperatura de transición
gel point 36 °C ±1.5
fuerza de gel
>=2,500 g/cm2
actividad extraña
Dnase, none detected
Rnase, none detected
Condiciones de envío
ambient
temp. de almacenamiento
20-25°C
Descripción general
Agarose is obtained from seaweed and contains repeated agarobiose units. During agarose gel formation, the polymers aggregate to form a network with varying pore sizes. This property is used in agarose gel electrophoresis to separate DNA.
Aplicación
Agarose LE has been used for:
Important Note: Detection with nonradioactive probes e.g., digoxigenin-labeled nucleic acids, does not interfere with the use of Agarose LE.
- analyzing fragments between 0.2 and 15 kb
- analysis of PCR products
- examination of restriction endonucleases
- digests of plasmid, cosmid, and λ phage DNA
- electrophoresis of RNA in, e.g., denaturing gels containing formaldehyde
- in combination with ethidium bromide in DNA electrophoresis to facilitate the separation and visualization of DNA fragments.
Important Note: Detection with nonradioactive probes e.g., digoxigenin-labeled nucleic acids, does not interfere with the use of Agarose LE.
Calidad
Absence of DNase: none detected according to the current Quality Control procedures.
Absence of RNase: none detected according to the current Quality Control procedures.
Absence of RNase: none detected according to the current Quality Control procedures.
Otras notas
For life science research only. Not for use in diagnostic procedures.
Código de clase de almacenamiento
11 - Combustible Solids
Clase de riesgo para el agua (WGK)
WGK 1
Punto de inflamabilidad (°F)
does not flash
Punto de inflamabilidad (°C)
does not flash
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Agarose gel electrophoresis is the most effective way of separating DNA fragments of varying sizes ranging from 100 bp to 25 kb(1). Agarose is isolated from the seaweed genera Gelidium and Gracilaria, and consists of repeated agarobiose (L- and D-galactose)
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