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Merck
蔗糖 British Pharmacopoeia (BP) Reference Standard

蔗糖

蔗糖 British Pharmacopoeia (BP) Reference Standard
同義詞:
α-D-Glc-(1→2)-β-D-Fru, α-D-吡喃葡萄糖基β-D-呋喃果糖苷, β-D-果糖-α-D-吡喃葡萄糖苷, D(+)-蔗糖, 糖, 蔗糖
經驗公式（希爾表示法）:
C12H22O11
CAS號碼:
57-50-1
分子量：:
342.30
EC號碼:
200-334-9

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S0389

蔗糖, for molecular biology, ≥99.5% (GC)

S9378

蔗糖, ≥99.5% (GC)

S7903

蔗糖, ≥99.5% (GC), BioXtra

84097

蔗糖, BioUltra, for molecular biology, ≥99.5% (HPLC)

1.00892

蔗糖, EMPROVE® EXPERT, Ph. Eur., BP, ChP, JP, NF

PHR1001

蔗糖, Pharmaceutical Secondary Standard; Certified Reference Material

1623637

蔗糖, United States Pharmacopeia (USP) Reference Standard

S1888

蔗糖, ≥99.5% (GC), BioReagent, suitable for cell culture, suitable for insect cell culture

S8501

蔗糖, ≥99.5% (GC)

1.07687

蔗糖, for biochem. Reag. Ph Eur

S5391

蔗糖, ≥99.5% (GC), Grade II, suitable for plant cell culture

1.03789

蔗糖, EMPROVE® EXPERT, Ph. Eur., ChP, JP, NF

1.07653

蔗糖, EMPROVE® ESSENTIAL, Ph. Eur., BP, ChP, JP, NF

S5390

蔗糖, Grade I, ≥99% (GC), suitable for plant cell culture

8510-OP

蔗糖, OmniPur®

S5016

蔗糖, ACS reagent

1.07651

蔗糖, suitable for microbiology

16104

蔗糖, puriss., meets analytical specification of Ph. Eur., BP, NF

S3929

蔗糖, meets USP testing specifications

84100

蔗糖, suitable for microbiology, ACS reagent, ≥99.0%
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