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166952

Sigma-Aldrich

2-Hydroxybenzyl alcohol

99%

Synonim(y):

Salicyl alcohol, Saligenin

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25 G
229,00 zł
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624,00 zł

229,00 zł

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25 G
229,00 zł
100 G
624,00 zł

About This Item

Wzór liniowy:
HOC6H4CH2OH
Numer CAS:
90-01-7
Masa cząsteczkowa:
124.14
Beilstein:
1907195
Numer WE:
201-960-5
Numer MDL:
MFCD00004617
Kod UNSPSC:
12352100
Identyfikator substancji w PubChem:
24850189
NACRES:
NA.22

229,00 zł

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Próba

99%

Formularz

solid

mp

83-85 °C (lit.)

rozpuszczalność

ethanol: soluble 5%, clear to very slightly hazy, colorless to light yellow

grupa funkcyjna

hydroxyl

ciąg SMILES

OCc1ccccc1O

InChI

1S/C7H8O2/c8-5-6-3-1-2-4-7(6)9/h1-4,8-9H,5H2

Klucz InChI

CQRYARSYNCAZFO-UHFFFAOYSA-N

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Opis ogólny

2-Hydroxybenzyl alcohol participates in the selective ring opening reaction of 4H-1,3,2-benzodioxasilines[1].

2-Hydroxybenzyl alcohol can be used as a coupling reagent to synthesize O-heterocycles.[2]

Zastosowanie

2-Hydroxybenzyl alcohol was used in gastrodin production via biotransformation by cultured cells of Aspergillus foetidus and Penicillium cyclopium[3].
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Kod klasy składowania

11 - Combustible Solids

Klasa zagrożenia wodnego (WGK)

WGK 3

Temperatura zapłonu (°F)

Not applicable

Temperatura zapłonu (°C)

Not applicable

Środki ochrony indywidualnej

dust mask type N95 (US), Eyeshields, Gloves

Wybierz jedną z najnowszych wersji:

Certyfikaty analizy (CoA)

Lot/Batch Number
BCCK3195
BCCL1078
BCCJ7827
BCCH3861
BCCF7040

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Linlin Fan et al.
Applied biochemistry and biotechnology, 170(1), 138-148 (2013-03-14)
The objective of this work was to take advantage of the resting cells of suitable fungus as an in vitro model to prepare gastrodin from p-2-hydroxybenzyl alcohol (HBA), which mainly exists in the metabolites of the plant Gastrodia elata Blume.
Seung-Heon Yoon et al.
Carbohydrate research, 339(8), 1517-1529 (2004-06-05)
Beta-Salicin is a naturally occurring glycoside found in the bark of poplar and willow trees. Ancient man used it as an analgesic and antipyretic. It has a D-glucopyranose unit attached by a beta-linkage to the phenolic hydroxyl of salicyl alcohol.
M Brückmann et al.
Insect biochemistry and molecular biology, 32(11), 1517-1523 (2003-01-18)
Larvae of a number of chrysomelid leaf beetles sequester phenol glucosides such as salicin from their food plants, i.e. Salix and Populus spp. Salicin is hydrolyzed in the glandular reservoir of the defensive glands. The resulting salicyl alcohol (saligenin) is
Fernando A Genta et al.
Journal of insect physiology, 52(6), 593-601 (2006-04-08)
Tenebrio molitor larvae were successfully reared free of cultivatable gut lumen bacteria, yeasts and fungi using two approaches; aseptic rearing from surface sterilized eggs and by feeding larvae with antibiotic-containing food. Insects were reared on a rich-nutrient complete diet or
Teruaki Akao et al.
Planta medica, 68(8), 714-718 (2002-09-11)
Pharmacokinetic and pharmacological studies were performed to compare the antipyretic effects of salicin (SL), saligenin (SG, an aglycone of SL) and salicylic acid (SA, an active metabolite of SL) in rats. When SL was administered orally to rats, SA appeared
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  1. How is shipping temperature determined? And how is it related to the product storage temperature?

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    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

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  2. How can I determine the shelf life / expiration / retest date of this product?

    1 answer

    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf

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