￥48,800
出荷可能日2025年4月28日詳細
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品質水準
フォーム
lyophilized
比活性
~2 units/mg protein (at 25 °C with 4-nitrophenyl phosphate as the substrate)
包装
pkg of 500 mg
メーカー／製品名
Roche
最適pH
4.9-5.6
輸送温度
wet ice
関連するカテゴリー
詳細
生物化学的／生理学的作用
保管および安定性
2～8℃の乾燥状態で保存してください。
その他情報
生命科学研究用途に限ります。診断措置において使用しないでください。
保管分類コード
11 - Combustible Solids
WGK
WGK 1
引火点(°F)
does not flash
引火点(℃)
does not flash
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K. S. Gellatly et al.
Plant physiology, 106(1), 223-232 (1994-09-01)
The major acid phosphatase (APase) from potato (Solanum tuberosom L. cv Chiefton) tubers has been purified 2289-fold to near homogeneity and a final O-phospho-L-tyrosine (P-Tyr) hydrolyzing specific activity of 1917 [mu]mol Pi produced min-1 mg-1 of protein. Nondenaturing polyacrylamide gel
Da-Yong Wang et al.
Journal of integrative plant biology, 50(6), 733-741 (2008-08-21)
APase activity is involved in regulating many physiological and developmental events by affecting the resorption process. In this study, we investigate the role of APase activity in tuber development in potato. APase activities were mainly localized in cytoplasm, gaps among
Acid phosphatases
H Bull
Journal of Clinical Pathology, 55, 65-72 (2002)
Sanaullah Khan et al.
Natural product research, 30(5), 570-573 (2015-04-19)
Acid phosphatase-I (Apase-I) from seeds of Nelumbo nucifera was purified to electrophoretic homogeneity by combination of ammonium sulfate precipitation, size-exclusion and ion exchange chromatography. SDS-PAGE of purified Apase-I gave a single band with molecular mass of 80 kDa under reducing
E W Bingham et al.
Biochimica et biophysica acta, 429(2), 448-460 (1976-04-08)
Potato acid phosphatase (EC 3.1.3.2) was used to remove the eight phosphate groups from alphas1-casein. Unlike most acid phosphatases, which are active at pH 6.0 or below, potato acid phosphatase can catalyze the dephosphorylation of alphas1-casein at pH 7.0. Although
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