1.07048

Ethyl acetate

• 別名: Ethyl ethanoate, Acetic ester, Ethyl ester
• UNSPSCコード: 12352108
• NACRES: NA.05
• グレード: ACS reagent; for analytical purposes; for extraction; reagent grade
• アッセイ: ≥99.5% (GC)
• アプリケーション: environmental; food and beverages; industrial qc; pharmaceutical; sample preparation
• bp: 77 °C/1013 hPa
• 蒸気圧: 97 hPa ( 20 °C)

特性

• グレード: ACS reagent; for analytical purposes; for extraction; reagent grade
• 品質水準: 200
• 蒸気圧: 97 hPa ( 20 °C)
• 製品種目: EMPARTA^®
• アッセイ: ≥99.5% (GC)
• フォーム: liquid
• 自己発火温度: 460 °C
• 有効性: 5620 mg/kg LD₅₀, oral (rat); >18000 mg/kg LD₅₀, skin (rabbit)
• expl. lim.: 2.1-11.5 % (v/v)
• bp: 77 °C/1013 hPa
• mp: -83 °C
• 転移温度: flash point -4 °C
• 溶解性: 85.3 g/L
• 密度: 0.9 g/cm³ at 20 °C
• アプリケーション: environmental; food and beverages; industrial qc; pharmaceutical; sample preparation
• フォーマット: neat
• 保管温度: 2-25°C

詳細

詳細

for analysis Emparta^® ACS

アプリケーション

• Anti-senescence effects of Rhodiola crenulate extracts on LO(2) cells and bioactive compounds.: This study highlights the use of ethyl acetate in the extraction of compounds from Rhodiola crenulate, demonstrating significant anti-aging effects on liver cells, which can be pivotal in analytical chemistry for age-related research and drug development (Liang et al., 2023).


• Saccorhiza polyschides-A Source of Natural Active Ingredients for Greener Skincare Formulations.: Discusses the extraction of natural ingredients using ethyl acetate, contributing to the development of greener and more sustainable skincare products, underlining the extraction and analysis methods in green chemistry (Susano et al., 2022).

保管および安定性

Store at +2°C to +25°C.

法的情報

EMPARTA is a registered trademark of Merck KGaA, Darmstadt, Germany

安全性情報

• ピクトグラム: GHS02,GHS07
• シグナルワード: Danger
• 危険有害性情報: H225,H319,H336
• 注意書き: P210 - P233 - P240 - P241 - P242 - P305 + P351 + P338
• 危険有害性の分類: Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3
• ターゲットの組織: Central nervous system
• 補足的ハザード: EUH066
• 保管分類コード: 3 - Flammable liquids
• WGK: WGK 1
• 引火点(°F): 24.8 °F - closed cup
• 引火点(℃): -4 °C - closed cup