If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf
Wichtige Dokumente
CRM46912
Ochratoxin A -Lösung
certified reference material, 50 μg/mL in benzene: acetic acid (99:1), ampule of 1 mL
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About This Item
Empfohlene Produkte
Qualität
certified reference material
TraceCERT®
Qualitätsniveau
Produktlinie
TraceCERT®
Analysenzertifikat (CofA)
current certificate can be downloaded
Verpackung
ampule of 1 mL
Konzentration
50 μg/mL in benzene: acetic acid (99:1)
Methode(n)
HPLC: suitable
gas chromatography (GC): suitable
Anwendung(en)
cleaning products
cosmetics
food and beverages
personal care
Format
single component solution
Lagertemp.
-10 to -25°C
SMILES String
C[C@@H]1Cc2c(Cl)cc(c(O)c2C(=O)O1)C(=O)N[C@@H](Cc3ccccc3)C(O)=O
InChI
1S/C20H18ClNO6/c1-10-7-12-14(21)9-13(17(23)16(12)20(27)28-10)18(24)22-15(19(25)26)8-11-5-3-2-4-6-11/h2-6,9-10,15,23H,7-8H2,1H3,(H,22,24)(H,25,26)/t10-,15+/m1/s1
InChIKey
RWQKHEORZBHNRI-BMIGLBTASA-N
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Allgemeine Beschreibung
Ochratoxin A, a mycotoxin, is a naturally occurring secondary metabolite, produced by filamentous fungi, such as Aspergillus and Penicillium. It has been classified as a group 2B substance by International Agency for Research on Cancer, for possibly being carcinogenic to humans.
Anwendung
- Identification and determination of ochratoxin A in different types of commercial coffee samples using dispersive liquid-liquid microextraction-solidification of a floating organic drop (DLLME-SFO) for sample treatment and ultra high-performance liquid chromatography-positive electrospray ionization-tandem mass spectrometry (UHPLC-(+-ESI)-MS/MS)
- Determination of ochratoxin A in beer samples by a selective method based on salting-out assisted liquid-liquid extraction (SALLE) and ultra high-performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS)
- Simultaneous determination of ochratoxin A and ochratoxin B in Tokaj wine samples using online solid phase extraction (SPE) combined with high-performance liquid chromatography-fluorescence detection(HPLC-FD)
- Development of an online-SPE-HPLC method to determine ochratoxin A in wine samples
- Electrochemical determination of ochratoxin A using an aptamer-based on functionalized graphene (f-graphene) doped chitosan in grape juice samples by differential pulse voltammetry
Sonstige Hinweise
Rechtliche Hinweise
Signalwort
Danger
Gefahreneinstufungen
Aquatic Chronic 3 - Asp. Tox. 1 - Carc. 1A - Eye Irrit. 2 - Flam. Liq. 2 - Muta. 1B - Skin Irrit. 2 - STOT RE 1
Zielorgane
Blood
Lagerklassenschlüssel
3 - Flammable liquids
WGK
WGK 3
Flammpunkt (°F)
12.2 °F - closed cup
Flammpunkt (°C)
-11 °C - closed cup
Hier finden Sie alle aktuellen Versionen:
Analysenzertifikate (COA)
It looks like we've run into a problem, but you can still download Certificates of Analysis from our Dokumente section.
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In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.
Artikel
Cannabis testing regulations include analysis of purity, potency, and contaminants. Learn more about analysis of cannabis for pesticides, mycotoxins, and pyrethrins registered in California by LC-MS/MS and GC-MS/MS Using Ascentis® Express Biphenyl and SLB®-5ms Columns
Verwandter Inhalt
Detailed list of mycotoxin analysis products for Food & Beverage manufacturers and testers, ensuring safety standards.
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How can I determine the shelf life / expiration / retest date of this product?
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How is shipping temperature determined? And how is it related to the product storage temperature?
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Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
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