E0774

Erythromycin

meets USP testing specifications

• Synonym(e): Erythromycin A
• Empirische Formel (Hill-System): C₃₇H₆₇NO₁₃
• CAS-Nummer: 114-07-8
• Molekulargewicht: 733.93
• Beilstein: 75279
• EG-Nummer: 204-040-1
• MDL-Nummer: MFCD00084654
• UNSPSC-Code: 51282304
• PubChem Substanz-ID: 24894374
• NACRES: NA.76

Eigenschaften

• Agentur: USP/NF; meets USP testing specifications
• Qualitätsniveau: 200
• Form: solid
• Optische Aktivität: [α]/D -78 to --71°
• Löslichkeit: ethanol: 50 mg/mL, clear to slightly hazy, colorless to faintly yellow
• Wirkungsspektrum von Antibiotika: Gram-negative bacteria; Gram-positive bacteria
• Anwendung(en): pharmaceutical (small molecule)
• Wirkungsweise: protein synthesis | interferes
• SMILES String: CC[C@H]1OC(=O)[C@H](C)[C@@H](O[C@H]2C[C@@](C)(OC)[C@@H](O)[C@H](C)O2)[C@H](C)[C@@H](O[C@@H]3O[C@H](C)C[C@@H]([C@H]3O)N(C)C)[C@](C)(O)C[C@@H](C)C(=O)[C@H](C)[C@@H](O)[C@]1(C)O
• InChI: 1S/C37H67NO13/c1-14-25-37(10,45)30(41)20(4)27(39)18(2)16-35(8,44)32(51-34-28(40)24(38(11)12)15-19(3)47-34)21(5)29(22(6)33(43)49-25)50-26-17-36(9,46-13)31(42)23(7)48-26/h18-26,28-32,34,40-42,44-45H,14-17H2,1-13H3/t18-,19-,20+,21+,22-,23+,24+,25-,26+,28-,29+,30-,31+,32-,34+,35-,36-,37-/m1/s1
• InChIKey: ULGZDMOVFRHVEP-RWJQBGPGSA-N
• Angaben zum Gen: human ... ABCB1(5243) , CYP3A4(1576) , MLNR(2862) ; mouse ... Abcb1a(18671) , Abcb1b(18669)

Beschreibung

Allgemeine Beschreibung

Chemical structure: macrolide

Anwendung

Erythromycin is an antibiotic produced by growth of certain strains of Streptomyces erythreus. This product is composed largely of erythromycin A with small amounts of erythromycins B and C and is recommended for concentration at 100 mg/L. Concentrations between 50 and 200 mg/L have also proven effective in controlling bacterial growth. Erythromycin has been used as a motilin receptor agonist, to block respiratory glycoconjugate secretion in human airways in vitro, and for selecting plasmid-cured and recombinant lactococcus lactis MG1363 strains.

Biochem./physiol. Wirkung

Wirkungsweise: Inhibiert Elongation bei dem Transpepditierungsschritt.
Antimikrobielles Spektrum: Gram-negative und Gram-positive Bakterien.

Vorsicht

This product is stable in solution at 37°C for 3 days. Stock solutions should be stored at 2-8°C.

Angaben zur Herstellung

This product is soluble in water at 2 mg/mL, with a 0.067% solution in water yielding a pH of 8.0-10.5. It is also soluble in ethanol at 50 mg/mL, yielding a clear, colorless to faint yellow solution. It is freely soluble in alcohol, acetone, chloroform, acetonitrile and ethyl acetate but forms salts with acids. All solutions should be protected from light.

Sicherheitshinweise

• Lagerklassenschlüssel: 11 - Combustible Solids
• WGK: WGK 3
• Flammpunkt (°F): Not applicable
• Flammpunkt (°C): Not applicable