It is shipped at ambient temperature, but it is to be stored at 2-8 °C for long term storage. Do not FREEZE as it is in a buffered aqueous solution.
N7271
α(2→3) Neuraminidase from Streptococcus pneumoniae
buffered aqueous solution
Sinônimo(s):
Acyl-neuraminyl Hydrolase, Acylneuraminyl hydrolase, Receptor-destroying enzyme, Sialidase
About This Item
Produtos recomendados
fonte biológica
Streptococcus pneumoniae
Nível de qualidade
Formulário
buffered aqueous solution
concentração
≥5 units/mL
atividade externa
β-Galactosidase, α-mannosidase, β-hexosaminidase, α-fucosidase, and proteases, none detected
Condições de expedição
wet ice
temperatura de armazenamento
2-8°C
Informações sobre genes
Streptococcus pneumoniae R6 ... nanB(933504)
Categorias relacionadas
Ações bioquímicas/fisiológicas
Embalagem
Definição da unidade
forma física
Nota de preparo
Palavra indicadora
Danger
Frases de perigo
Declarações de precaução
Classificações de perigo
Resp. Sens. 1
Código de classe de armazenamento
13 - Non Combustible Solids
Classe de risco de água (WGK)
WGK 1
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
Equipamento de proteção individual
Eyeshields, Gloves, type N95 (US)
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What is the long term storage and shipping condition of ?(2—›3) Neuraminidase, Product No. N7271?
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What is the molecular weight of ?(2—›3) Neuraminidase, Product No. N7271?
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The molecular weight of this ?(2—›3 Neuraminidase enzyme is approximately 75 kDa.
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What is the Department of Transportation shipping information for this product?
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Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product.
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For ?(2—›3) Neuraminidase, Product No. N7271, what is the optimum pH range for the neuraminidase enzyme activity?
1 answer-
The optimum pH range for ?(2—›3 neuraminidase is 6.0. Please see the data sheet.
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What are the reaction conditions of the enzyme ?(2—›3) Neuraminidase, Product No. N7271?
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One nanomole of substrate or less can be cleaved in a 20 μL reaction volume. In the standard reaction use: 4 μL of 5X enzyme reaction "buffer B" (=250 mM sodium phosphate buffer, pH 6.0), a combined volume of 14 μL containing purified oligosaccharide and water and 2 μL of NANase I (N7271). Incubate 1 hour at 37 °C. To cleave more than one nanomole of substrate, increase reaction volume and enzyme proportionally.
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