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59867

Supelco

Sesamin

analytical standard

Synonym(e):

Fagarol

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10 MG
€ 146,00

€ 146,00

Voraussichtliches Versanddatum02. Juni 2025

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10 MG
€ 146,00

About This Item

Empirische Formel (Hill-System):
C20H18O6
CAS-Nummer:
607-80-7
Molekulargewicht:
354.35
MDL-Nummer:
MFCD00216134
UNSPSC-Code:
85151701
PubChem Substanz-ID:
329758632
NACRES:
NA.24

€ 146,00

Voraussichtliches Versanddatum02. Juni 2025

Bulk-Bestellung anfordern

Qualität

analytical standard

Qualitätsniveau

100

Assay

≥98.0% (HPLC)

Haltbarkeit

limited shelf life, expiry date on the label

Methode(n)

HPLC: suitable
gas chromatography (GC): suitable

Anwendung(en)

food and beverages

Format

neat

Lagertemp.

2-8°C

SMILES String

C1Oc2ccc(cc2O1)[C@H]3OC[C@H]4[C@@H]3CO[C@@H]4c5ccc6OCOc6c5

InChI

1S/C20H18O6/c1-3-15-17(25-9-23-15)5-11(1)19-13-7-22-20(14(13)8-21-19)12-2-4-16-18(6-12)26-10-24-16/h1-6,13-14,19-20H,7-10H2/t13-,14-,19+,20+/m0/s1

InChIKey

PEYUIKBAABKQKQ-AFHBHXEDSA-N

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Anwendung

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Biochem./physiol. Wirkung

Nicht-kompetitiver Δ5-Desaturase-Hemmer.

Verpackung

Bottomless glass bottle. Contents are inside inserted fused cone.

Empfohlene Produkte

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Piktogramme

Exclamation mark
GHS07

Signalwort

Warning

H-Sätze

H317

Gefahreneinstufungen

Skin Sens. 1

Lagerklassenschlüssel

11 - Combustible Solids

WGK

WGK 3

Flammpunkt (°F)

Not applicable

Flammpunkt (°C)

Not applicable

Hier finden Sie alle aktuellen Versionen:

Analysenzertifikate (COA)

Lot/Batch Number
WXBF3430V
WXBF4816V
BCCH9064
BCCH1656
BCCJ3307

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Wenn Sie eine bestimmte Version benötigen, können Sie anhand der Lot- oder Chargennummer nach einem spezifischen Zertifikat suchen.

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Die Dokumentenbibliothek aufrufen

A Schiller Vestergren et al.
Lipids, 47(9), 897-911 (2012-07-14)
This study examined the effects of sesamin inclusion in vegetable oil-based diets fed to Atlantic salmon (Salmo salar L.). The diets used differed in n-6/n-3 fatty acid (FA) ratio (0.5 and 1) and sesamin content (high 5.8 g/kg, low 1.16
Christian Freise et al.
The Journal of nutritional biochemistry, 24(3), 550-555 (2012-07-24)
Obesity and its associated health risks still demand for effective therapeutic strategies. Drugs and compositions derived from Oriental medicine such as green tea polyphenols attract growing attention. Previously, an extract from the Japanese spice bush Lindera obtusiloba (L. obtusiloba) traditionally
Julie Bournival et al.
Oxidative medicine and cellular longevity, 2012, 921941-921941 (2012-08-25)
A growing body of evidence indicates that the majority of Parkinson's disease (PD) cases are associated with microglia activation with resultant elevation of various inflammatory mediators and neuroinflammation. In this study, we investigated the effects of 2 natural molecules, quercetin
Julie Bournival et al.
Rejuvenation research, 15(3), 322-333 (2012-04-25)
Complications of diabetes are now well-known to affect sensory, motor, and autonomic nerves. Diabetes is also thought to be involved in neurodegenerative processes characteristic of several neurodegenerative diseases. Indeed, it has been acknowledged recently that hyperglycemia-induced oxidative stress contributes to
Suwen Su et al.
Toxicology letters, 224(2), 257-263 (2013-11-12)
Oxidative stress caused by doxorubicin (DOX) is believed to be a major underlying molecular mechanism of DOX-induced cardiotoxicity. Sesamin (Ses), an active component extracted from sesame seeds, exhibits antioxidative and anti-inflammatory effects. In the present study, possible protective mechanisms of
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