Testing was conducted on a solution at 5 mg/mL in 0.1 M Acetate pH 4.0, as indicated in the Certificate of Analysis. Solution stability and storage conditions have not been tested.
推薦產品
生化／生理作用
葡糖苷酶可催化α -1,4键的水解，具有对麦芽糖、麦芽三糖和麦芽四糖的底物偏好性。 其与糊精和淀粉等较大多糖的反应性也已进行了描述。
單位定義
在pH 4.0，37℃条件下，1 U对应于每分钟水解1 μmol对硝基苯基-β-D-吡喃葡萄糖苷所需的酶量；可能含有α -和β-葡萄糖苷酶
訊號詞
Danger
危險聲明
危險分類
Resp. Sens. 1
儲存類別代碼
11 - Combustible Solids
水污染物質分類（WGK）
WGK 1
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
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What buffer should I reconstitute this enzyme for preparing a stock solution? Or does cold deionized water work? Either way, once resuspended, at what temperature should it be stored? Thank you!
1 answer-
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