1.11640
Lysine iron agar
for microbiology
Bejelentkezésa Szervezeti és Szerződéses árazás megtekintéséhez
Összes fotó(1)
About This Item
UNSPSC kód:
41106213
NACRES:
NA.74
Javasolt termékek
Minőségi szint
sterilitás
non-sterile
Forma
granular
gyártó/kereskedő neve
GranuCult® plus
technika/technikák
microbe id | specific enzyme detection: suitable
microbiological culture: suitable
pH
6.7 (37 °C, 32 g/L in H2O)
oldhatóság
32 g/L
térfogatsúly
713 kg/m3
alkalmazás(ok)
food and beverages
microbiology
tárolási hőmérséklet
15-25°C
alkalmasság
Enterobacter spp.
Salmonella spp.
enterobacteriaceae
Analízis megjegyzés
Appearance (clearness): clear
Appearance (colour): violet
pH-value (25 °C): 6.5 - 6.9
Growth (Shigella flexneri ATCC 12022 (WDCM 00126)): good to very good
Growth (Escherichia coli ATCC 25922 (WDCM 00013)): good to very good
Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031)): good to very good
Growth (Salmonella enteritidis NCTC 5188 (WDCM 00119)): good to very good
Growth (Citrobacter freundii ATCC 8090): good to very good
Growth (Proteus mirabilis ATCC 29906 (WDCM 00023)): good to very good
Growth (Morganella morganii ATCC 25830 (WDCM 00112)): good to very good
Butt (Shigella flexneri ATCC 12022 (WDCM 00126)): yellow
Butt (Escherichia coli ATCC 25922 (WDCM 00013)): yellow
Butt (Salmonella typhimurium ATCC 14028 (WDCM 00031)): violet and black
Butt (Salmonella enteritidis NCTC 5188 (WDCM 00119)): violet and black
Butt (Citrobacter freundii ATCC 8090): yellow and black
Butt (Proteus mirabilis ATCC 29906 (WDCM 00023)): yellow and black
Butt (Morganella morganii ATCC 25830 (WDCM 00112)): yellow
Slant surface (Shigella flexneri ATCC 12022 (WDCM 00126)): violet
Slant surface (Escherichia coli ATCC 25922 (WDCM 00013)): violet
Slant surface (Salmonella typhimurium ATCC 14028 (WDCM 00031)): violet
Slant surface (Salmonella enteritidis NCTC 5188 (WDCM 00119)): violet
Slant surface (Citrobacter freundii ATCC 8090): violet
Slant surface (Proteus mirabilis ATCC 29906 (WDCM 00023)): reddish brown
Slant surface (Morganella morganii ATCC 25830 (WDCM 00112)): reddish brown/violet
Incubation: 16 - 24 hrs.; 35 °C; aerobic.
Appearance (colour): violet
pH-value (25 °C): 6.5 - 6.9
Growth (Shigella flexneri ATCC 12022 (WDCM 00126)): good to very good
Growth (Escherichia coli ATCC 25922 (WDCM 00013)): good to very good
Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031)): good to very good
Growth (Salmonella enteritidis NCTC 5188 (WDCM 00119)): good to very good
Growth (Citrobacter freundii ATCC 8090): good to very good
Growth (Proteus mirabilis ATCC 29906 (WDCM 00023)): good to very good
Growth (Morganella morganii ATCC 25830 (WDCM 00112)): good to very good
Butt (Shigella flexneri ATCC 12022 (WDCM 00126)): yellow
Butt (Escherichia coli ATCC 25922 (WDCM 00013)): yellow
Butt (Salmonella typhimurium ATCC 14028 (WDCM 00031)): violet and black
Butt (Salmonella enteritidis NCTC 5188 (WDCM 00119)): violet and black
Butt (Citrobacter freundii ATCC 8090): yellow and black
Butt (Proteus mirabilis ATCC 29906 (WDCM 00023)): yellow and black
Butt (Morganella morganii ATCC 25830 (WDCM 00112)): yellow
Slant surface (Shigella flexneri ATCC 12022 (WDCM 00126)): violet
Slant surface (Escherichia coli ATCC 25922 (WDCM 00013)): violet
Slant surface (Salmonella typhimurium ATCC 14028 (WDCM 00031)): violet
Slant surface (Salmonella enteritidis NCTC 5188 (WDCM 00119)): violet
Slant surface (Citrobacter freundii ATCC 8090): violet
Slant surface (Proteus mirabilis ATCC 29906 (WDCM 00023)): reddish brown
Slant surface (Morganella morganii ATCC 25830 (WDCM 00112)): reddish brown/violet
Incubation: 16 - 24 hrs.; 35 °C; aerobic.
Lábjegyzet
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Jogi információk
GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany
Tárolási osztály kódja
11 - Combustible Solids
WGK
WGK 3
Analitikai tanúsítványok (COA)
Analitikai tanúsítványok (COA) keresése a termék sarzs-/tételszámának megadásával. A sarzs- és tételszámok a termék címkéjén találhatók, a „Lot” vagy „Batch” szavak után.
Már rendelkezik ezzel a termékkel?
Az Ön által nemrégiben megvásárolt termékekre vonatkozó dokumentumokat a Dokumentumtárban találja.
Tudóscsoportunk valamennyi kutatási területen rendelkezik tapasztalattal, beleértve az élettudományt, az anyagtudományt, a kémiai szintézist, a kromatográfiát, az analitikát és még sok más területet.
Lépjen kapcsolatba a szaktanácsadással