233714

硫酸氢钠 一水合物

ReagentPlus^®, 99%

• 别名: 酸式硫酸钠 一水合物
• 线性分子式: NaHSO₄ · H₂O
• CAS号: 10034-88-5
• 分子量: 138.08
• EC號碼: 231-665-7
• MDL號碼: MFCD00149210
• 分類程式碼代碼: 12352302
• PubChem物質ID: 329752416
• NACRES: NA.55

属性

• 產品線: ReagentPlus^®
• 化驗: 99%
• 形狀: moist crystals
• SMILES 字串: [Na+].[H]O[H].OS([O-])(=O)=O
• InChI: 1S/Na.H2O4S.H2O/c;1-5(2,3)4;/h;(H2,1,2,3,4);1H2/q+1;;/p-1
• InChI 密鑰: JXHZRQHZVYDRGX-UHFFFAOYSA-M

说明

一般說明

硫酸氢钠一水合物可作为反应试剂用于将苯甲醇氧化成醛和酮，将二芳基卡肼氧化成二芳基卡巴腙，将1，2-二氢喹啉氧化成喹啉衍生物以及将1，4-二氢吡啶氧化成吡啶衍生物。它也可用作羧酸和醇酯化反应合成酯的催化剂。此外，它是一种抑制腐蚀的有效的氧清除剂。

應用

• Preservative and Sanitizer in Food Microbiology: Sodium bisulfate monohydrate is effectively used as a preservative in apple juice and as an alternative sanitizer for washing cherry tomatoes. Its antimicrobial properties help control pathogens like Listeria monocytogenes and Escherichia coli, ensuring food safety. This application is crucial for chemists working in food microbiology and safety, highlighting the compound′s role in maintaining the quality and safety of food products (Chen et al., International Journal of Food Microbiology, 2022).


• One-Step Hydrolysis for Xylooligosaccharides Production: Sodium bisulfate monohydrate is employed in a one-step hydrolysis process for the efficient production of xylooligosaccharides from poplar. This method enhances the yield and purity of xylooligosaccharides, which are valuable in various industrial applications, including food additives and pharmaceuticals. This research underscores its importance in bioprocessing and green chemistry initiatives (Liao et al., SSRN Electronic Journal, 2022).

法律資訊

ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany

安全信息

• 象形圖: GHS05
• 訊號詞: Danger
• 危險聲明: H318
• 防範說明: P280 - P305 + P351 + P338
• 危險分類: Eye Dam. 1
• 儲存類別代碼: 11 - Combustible Solids
• 水污染物質分類（WGK）: WGK 1
• 閃點（°F）: Not applicable
• 閃點（°C）: Not applicable