W265624

Maltol

natural, FG

• Synonyme(s) : 3-Hydroxy-2-methyl-4-pyrone, 3-Hydroxy-2-methyl-4H-pyran-4-one, Larixinic acid, Maltol
• Formule empirique (notation de Hill): C₆H₆O₃
• Numéro CAS: 118-71-8
• Poids moléculaire : 126.11
• Numéro FEMA: 2656
• Numéro Beilstein : 112169
• Numéro CE : 204-271-8
• Numéro MDL: MFCD00006578
• Code UNSPSC : 12164502
• ID de substance PubChem : 24901224
• Numéro Flavis : 7.014
• Nomenclature NACRES : NA.21

Propriétés

• Source biologique: sugar cane
• Niveau de qualité: 400
• Qualité: FG; Fragrance grade; Halal; Kosher; natural
• Agence: follows IFRA guidelines
• Conformité réglementaire: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117
• Température d'inflammation spontanée: 1364 °F
• Limite d'explosivité: 25 %
• Caractéristiques du produit alternatif plus écologique: Less Hazardous Chemical Syntheses; Use of Renewable Feedstocks; Learn more about the Principles of Green Chemistry.
• Pf: 160-164 °C (lit.)
• Application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• Allergène alimentaire: no known allergens
• Allergène de parfum: no known allergens
• Autre catégorie plus écologique: Aligned
• Propriétés organoleptiques: caramel; jam; fruity; sweet
• Chaîne SMILES: CC1=C(O)C(=O)C=CO1
• InChI: 1S/C6H6O3/c1-4-6(8)5(7)2-3-9-4/h2-3,8H,1H3
• Clé InChI: XPCTZQVDEJYUGT-UHFFFAOYSA-N

Description

Description générale

Maltol is a food flavor enhancing agent, which enhances sweetness. It is also used as food antioxidant due to its high antioxidant activity.

We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

Application

• The Importance and Essentiality of Natural and Synthetic Chelators in Medicine: Increased Prospects for the Effective Treatment of Iron Overload and Iron Deficiency.: This review discusses the use of natural and synthetic chelators, including maltol, in treating iron overload and deficiency, emphasizing its medicinal potential and application in biochemistry (Kontoghiorghes, 2024).

Informations sur la sécurité

• Pictogrammes: GHS07
• Mention d'avertissement: Warning
• Mentions de danger: H302
• Conseils de prudence: P264 - P270 - P301 + P312 - P501
• Classification des risques: Acute Tox. 4 Oral
• Code de la classe de stockage: 11 - Combustible Solids
• Classe de danger pour l'eau (WGK): WGK 2
• Point d'éclair (°F): Not applicable
• Point d'éclair (°C): Not applicable
• Équipement de protection individuelle: dust mask type N95 (US), Eyeshields, Gloves