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PHL89625

Delphinidin chloride

phyproof® Reference Substance

Sinônimo(s):

3,3′,4′,5,5′,7-Hexahydroxyflavylium chloride, 3,5,7-Trihydroxy-2-(3,4,5-trihydroxyphenyl)-1-benzopyrylium chloride

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About This Item

Fórmula empírica (Notação de Hill):
C15H11ClO7
Número CAS:
Peso molecular:
338.70
Número MDL:
Código UNSPSC:
41116107
NACRES:
NA.24

grau

primary reference standard

linha de produto

phyproof® Reference Substance

Ensaio

≥90.0% (HPLC)

fabricante/nome comercial

PhytoLab

aplicação(ões)

food and beverages

formato

neat

temperatura de armazenamento

−20°C

cadeia de caracteres SMILES

[Cl-].Oc1cc(O)c2cc(O)c([o+]c2c1)-c3cc(O)c(O)c(O)c3

InChI

1S/C15H10O7.ClH/c16-7-3-9(17)8-5-12(20)15(22-13(8)4-7)6-1-10(18)14(21)11(19)2-6;/h1-5H,(H5-,16,17,18,19,20,21);1H

chave InChI

FFNDMZIBVDSQFI-UHFFFAOYSA-N

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Descrição geral

This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG

Aplicação


  • Catabolism of phenolics from grape peel and its effects on gut microbiota during in vitro colonic fermentation: This study investigates the biochemical impact of phenolic compounds, including delphinidin chloride, on gut microbiota, shedding light on potential health benefits and applications in food science and nutraceuticals (Cui et al., 2024).

  • Extract from Aronia melanocarpa, Lonicera caerulea, and Vaccinium myrtillus Improves near Visual Acuity in People with Presbyopia: Delphinidin chloride′s role as an active compound in berry extracts demonstrates significant potential in improving visual health, emphasizing its relevance in ophthalmological research and dietary supplement development (Szumny et al., 2024).

  • Metabolite and transcriptome analyses reveal the effects of salinity stress on the biosynthesis of proanthocyanidins and anthocyanins in grape suspension cells: This research highlights delphinidin chloride′s involvement in the plant stress response, providing insights into its applications in agricultural biotechnology and stress physiology (Zhao et al., 2024).

Ações bioquímicas/fisiológicas

Anthocyanidin. Antioxidant. Pigment in grapes, cranberries, and pomegranates.

Informações legais

phyproof is a registered trademark of PhytoLab GmbH & Co. KG

Código de classe de armazenamento

11 - Combustible Solids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable


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